PotentSea Organic Sea vegetables contain red brown and green marine algae. The five species that PotentSea uses, kombu, bladderwrack, rockweed, sea lettuce and dulse are sustainably hand harvested and sun dried. Each April the gulf stream upwells deep nutrient rich waters to the north Atlantic near Maine, the Bay of Fundy and Iceland. The clean water then infuses the young sea vegetables with up to 80 trace minerals and amino acids.

PotentSea is the only brand to use the five species of raw, certified organic sea vegetables. The rich amount of organic iodine and trace minerals work to promote a healthy thyroid. Many Americans suffer from low thyroid condition known as hypothyroidism. Signs of hypothyroidism can include weight gain, low energy, poor hair, skin and nails, frequent lack of wellness, depression, lack of mental focus etc.* Many of the longest lived people in the world such as the Japanese found many years ago that diet rich in sea vegetables promotes longevity and vitality into old age while enhancing youthfulness, energy and well being.*

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