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Egg white Protein Powder
Eggwhite Powder is an excellent low fat protein source of essential amino
acids.
Eggwhite Protein is an excellent natural source of high quality protein.
Good quality proteins contain virtually no fat or carbohydrates and rate
well on the PDCAAS (Protein Digestibility Corrected Amino Acid Score),
the newest and most accurate measurement of a protein's quality.
NOW Eggwhite Protein contains less than 1 g of fat and carbohydrates per serving
and rates as one of the highest quality proteins available when using the PDCAAS.
A good mix of proteins from different sources provides the best results,
and high quality Eggwhite Protein from NOW is an excellent addition to any
protein supplement program.
Great in a protein shake or in baking.
Add To
Cart | Item ID | Product |
Unit
Size |
List
Price |
Our
Price |
$200+
Orders
|
| Add |
153-0248 |
NOW
Egg White Protein Powder
|
1 lb. |
$15.99 |
$9.99 |
$9.49 |
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** The "$200+ Orders" price reflects a 5% discount for orders that total over $200.
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Nutrition Facts
153-0248
NOW
Egg White Protein Powder
1 lb.
Nutrition Facts
Serving Size: 1/4 cup (20g)
Servings Per Container: 22
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Amount
Per Serving |
% Daily
Value* |
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Total Calories |
75 |
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Calories From Fat |
0 |
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Sodium |
250 |
mg |
10% |
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Total Carbohydrates |
0.9 |
g |
<1% |
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|
Protein |
16 |
g |
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Vitamin A |
|
|
0% |
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Vitamin C |
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0% |
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Calcium |
|
|
2% |
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Iron |
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|
0% |
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Riboflavin (B2) |
|
|
27% |
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L-Leucine |
1205 |
mg |
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L-Isoleucine |
725 |
mg |
|
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L-Lysine |
940 |
mg |
|
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L-Methionine |
785 |
mg |
|
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L-Phenylalanine |
850 |
mg |
|
|
L-Threonine |
695 |
mg |
|
|
L-Alanine |
1200 |
mg |
|
|
L-Arginine |
840 |
mg |
|
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L-Aspartic Acid |
1675 |
mg |
|
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L-Glutamic Acid |
2100 |
mg |
|
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L-Glycine |
525 |
mg |
|
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L-Histidine |
350 |
mg |
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L-Proline |
565 |
mg |
|
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L-Serine |
1025 |
mg |
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| *Percent Daily Values are based on a 2,000 calorie diet. |
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| Contains no sugar, salt, starch, yeast, wheat, gluten, corn, soy, milk, or preservatives.
This Eggwhite powder is pasteurized which inactivates the avidin glycoprotein. Biotin fortification is not necessary for this product. |
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| Ingredients: Eggwhite Powder. |
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| Recommended Use: As a high protein, lowfat food, add 1/4 cup EggWhite Protein to 12 oz. of milk or other liquid. This powder can be used in cooking recipes by mixing two tablespoons of powder with six tablespoons of water to equal two egg whites. |
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If you notice any errors in the information above, please
let us know.
If you have further questions about this product, please contact NOW at 1-888-NOW-FOOD
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February 22, 2008 
December 19, 2006