This product is kept frozen in our Netrition warehouse until the day they ship. Shelf life is approximately 2 to 3 weeks at room temperature, up to 8 weeks refrigerated or up to 6 months frozen. We strongly recommend refrigerating or freezing them upon receipt.

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Flatout Light Wraps (Flatout Bread) - Average rating (16 reviews)  - Write a review Show Reviews Reviews (15) (0) (0) (0) (1) See all 16 reviews   1 of 1 people found the following review helpful. September 03, 2010 Reviewer: Christine in California These are excellent! They are fantastic for making a thin crust pizza and you can cut them in small pieces to make low carb crackers that are far superior to any of the packaged ones I have tried. And of course, they work great for wraps. I am so pleased Netrition is carrying these now because my local grocery only carries one of the flavors. Was this review helpful to you? Yes  No March 13, 2012 Reviewer: Evelyn in Tennessee Besides using them for wraps, they make great crust for individual low carb pizza. I love the fact that they have different flavors. Cut up a slice each of original, spinach and tomato into bit size triangles, bake them until crispy and you have colorful low carb chips to use with dips. Was this review helpful to you? Yes  No February 08, 2012 Reviewer: Burma in North Carolina I use these for all the purposes listed by others, but have also baked them on a cookie sheet in a moderate oven after brushing them with melted butter and sprinkling garlic salt on them. Once they are golden and crisp, I break them into pieces and serve them instead of bread or breadsticks with pasta. Yum! This review is specific to Flatout Light Wraps, Original Was this review helpful to you? Yes  No December 27, 2011 Reviewer: JEAN in Arizona We love these for just eating instead of bread, making wraps - you name it! Was this review helpful to you? Yes  No August 16, 2011 Reviewer: A customer in Georgia Love these. I've tried the original, Italian, and flax. I make a really good pizza on these. My husband likes the flat bread pizza better than "real" pizza now. For pizza recipe, look up South beach flat bread pizza. I also like the flat bread brand in the 2 small circular pieces that fold together like a sandwich. I use them for hamburger buns. This review is specific to Flatout Light Wraps, Original Was this review helpful to you? Yes  No See more reviews