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Cheese spread, cream cheese base

Nutrient	Value per 100 grams of edible portion	1.000 cup 240.00 g	1.000 oz 28.35 g
Proximates
Energy	295.00 kcal	708.000 kcal	83.632 kcal
Protein	7.10 g	17.040 g	2.013 g
Fiber, total dietary	0.00 g	0.000 g	0.000 g
Total lipid (fat)	28.60 g	68.640 g	8.108 g
Energy	1234.00 kJ	2961.600 kJ	349.839 kJ
Caffeine	0.00 mg	0.000 mg	0.000 mg
Water	58.50 g	140.400 g	16.585 g
Ash	2.30 g	5.520 g	0.652 g
Theobromine	0.00 mg	0.000 mg	0.000 mg
Alcohol, ethyl	0.00 g	0.000 g	0.000 g
Carbohydrate, by difference	3.50 g	8.400 g	0.992 g
Sugars, total	3.50 g	8.400 g	0.992 g
Minerals
Sodium, Na	505.00 mg	1212.000 mg	143.167 mg
Magnesium, Mg	6.00 mg	14.400 mg	1.701 mg
Copper, Cu	0.01 mg	0.036 mg	0.004 mg
Potassium, K	112.00 mg	268.800 mg	31.752 mg
Zinc, Zn	0.51 mg	1.224 mg	0.145 mg
Iron, Fe	1.13 mg	2.712 mg	0.320 mg
Phosphorus, P	91.00 mg	218.400 mg	25.799 mg
Calcium, Ca	71.00 mg	170.400 mg	20.129 mg
Selenium, Se	2.70 µg	6.480 µg	0.765 µg
Vitamins
Lycopene	0.00 µg	0.000 µg	0.000 µg
Carotene, beta	19.00 µg	45.600 µg	5.386 µg
Vitamin C, total ascorbic acid	0.00 mg	0.000 mg	0.000 mg
Vitamin A, RAE	302.00 µg	724.800 µg	85.617 µg
Vitamin B-12	0.40 µg	0.960 µg	0.113 µg
Vitamin E (alpha-tocopherol)	0.77 mg	1.848 mg	0.218 mg
Retinol	300.00 µg	720.000 µg	85.050 µg
Thiamin	0.02 mg	0.048 mg	0.006 mg
Vitamin D3 (cholecalciferol)	0.50 µg	1.200 µg	0.142 µg
Vitamin D	21.00 IU	50.400 IU	5.954 IU
Cryptoxanthin, beta	0.00 µg	0.000 µg	0.000 µg
Vitamin B-6	0.04 mg	0.096 mg	0.011 mg
Niacin	0.95 mg	2.280 mg	0.269 mg
Folate, total	12.00 µg	28.800 µg	3.402 µg
Riboflavin	0.19 mg	0.456 mg	0.054 mg
Carotene, alpha	0.00 µg	0.000 µg	0.000 µg
Lutein + zeaxanthin	0.00 µg	0.000 µg	0.000 µg
Vitamin D (D2 + D3)	0.50 µg	1.200 µg	0.142 µg
Vitamin A, IU	1031.00 IU	2474.400 IU	292.288 IU
Lipids
8:0	0.28 g	0.670 g	0.079 g
12:0	0.38 g	0.905 g	0.107 g
Fatty acids, total saturated	18.02 g	43.248 g	5.109 g
16:0	8.64 g	20.748 g	2.451 g
14:0	2.95 g	7.087 g	0.837 g
10:0	0.55 g	1.320 g	0.156 g
18:0	3.31 g	7.954 g	0.940 g
4:0	0.82 g	1.968 g	0.232 g
6:0	0.24 g	0.571 g	0.067 g
Fatty acids, total monounsaturated	8.07 g	19.370 g	2.288 g
16:1 undifferentiated	0.80 g	1.930 g	0.228 g
18:1 undifferentiated	6.87 g	16.498 g	1.949 g
20:1	0.00 g	0.000 g	0.000 g
22:1 undifferentiated	0.00 g	0.000 g	0.000 g
Fatty acids, total polyunsaturated	1.03 g	2.479 g	0.293 g
18:4	0.00 g	0.000 g	0.000 g
18:3 undifferentiated	0.40 g	0.965 g	0.114 g
18:2 undifferentiated	0.63 g	1.517 g	0.179 g
20:4 undifferentiated	0.00 g	0.000 g	0.000 g
20:5 n-3 (EPA)	0.00 g	0.000 g	0.000 g
22:5 n-3 (DPA)	0.00 g	0.000 g	0.000 g
22:6 n-3 (DHA)	0.00 g	0.000 g	0.000 g
Cholesterol	90.00 mg	216.000 mg	25.515 mg
Amino Acids

Data provided by Nutrient Data Laboratory. USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.