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Food Nutrients
All Food Categories | Dairy and Egg Products
Beverage, instant breakfast powder, chocolate, not reconstituted
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Nutrient
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Value per 100 grams
of edible portion
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1.000 tbsp 7.40 g | 1.000 envelope 37.00 g |
| Proximates |
| Energy | 357.00 kcal | 26.418 kcal | 132.090 kcal |
| Protein | 19.90 g | 1.473 g | 7.363 g |
| Fiber, total dietary | 0.40 g | 0.030 g | 0.148 g |
| Total lipid (fat) | 1.40 g | 0.104 g | 0.518 g |
| Energy | 1494.00 kJ | 110.556 kJ | 552.780 kJ |
| Caffeine | 25.00 mg | 1.850 mg | 9.250 mg |
| Water | 7.40 g | 0.548 g | 2.738 g |
| Ash | 5.10 g | 0.377 g | 1.887 g |
| Theobromine | 290.00 mg | 21.460 mg | 107.300 mg |
| Alcohol, ethyl | 0.00 g | 0.000 g | 0.000 g |
| Carbohydrate, by difference | 66.20 g | 4.899 g | 24.494 g |
| Sugars, total | 65.80 g | 4.869 g | 24.346 g |
| Minerals |
| Sodium, Na | 385.00 mg | 28.490 mg | 142.450 mg |
| Magnesium, Mg | 228.00 mg | 16.872 mg | 84.360 mg |
| Copper, Cu | 1.43 mg | 0.105 mg | 0.527 mg |
| Potassium, K | 947.00 mg | 70.078 mg | 350.390 mg |
| Zinc, Zn | 8.55 mg | 0.633 mg | 3.164 mg |
| Iron, Fe | 12.82 mg | 0.949 mg | 4.743 mg |
| Phosphorus, P | 427.00 mg | 31.598 mg | 157.990 mg |
| Calcium, Ca | 285.00 mg | 21.090 mg | 105.450 mg |
| Selenium, Se | 12.10 µg | 0.895 µg | 4.477 µg |
| Vitamins |
| Lycopene | 0.00 µg | 0.000 µg | 0.000 µg |
| Carotene, beta | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin C, total ascorbic acid | 76.90 mg | 5.691 mg | 28.453 mg |
| Vitamin A, RAE | 1496.00 µg | 110.704 µg | 553.520 µg |
| Vitamin B-12 | 1.71 µg | 0.127 µg | 0.633 µg |
| Vitamin E (alpha-tocopherol) | 9.37 mg | 0.693 mg | 3.467 mg |
| Retinol | 1496.00 µg | 110.704 µg | 553.520 µg |
| Thiamin | 0.85 mg | 0.063 mg | 0.315 mg |
| Vitamin D3 (cholecalciferol) | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin D | 0.00 IU | 0.000 IU | 0.000 IU |
| Cryptoxanthin, beta | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin B-6 | 1.14 mg | 0.084 mg | 0.422 mg |
| Niacin | 14.24 mg | 1.054 mg | 5.269 mg |
| Folate, total | 285.00 µg | 21.090 µg | 105.450 µg |
| Riboflavin | 0.20 mg | 0.015 mg | 0.074 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg | 0.000 µg |
| Lutein + zeaxanthin | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin D (D2 + D3) | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin A, IU | 4987.00 IU | 369.038 IU | 1845.190 IU |
| Lipids |
| 8:0 | 0.00 g | 0.000 g | 0.001 g |
| 12:0 | 0.00 g | 0.000 g | 0.001 g |
| Fatty acids, total saturated | 0.56 g | 0.041 g | 0.207 g |
| 16:0 | 0.29 g | 0.021 g | 0.106 g |
| 14:0 | 0.02 g | 0.002 g | 0.009 g |
| 10:0 | 0.01 g | 0.000 g | 0.002 g |
| 18:0 | 0.22 g | 0.016 g | 0.080 g |
| 4:0 | 0.01 g | 0.001 g | 0.004 g |
| 6:0 | 0.00 g | 0.000 g | 0.001 g |
| Fatty acids, total monounsaturated | 0.31 g | 0.023 g | 0.116 g |
| 16:1 undifferentiated | 0.01 g | 0.001 g | 0.003 g |
| 18:1 undifferentiated | 0.30 g | 0.022 g | 0.112 g |
| 20:1 | 0.00 g | 0.000 g | 0.000 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total polyunsaturated | 0.28 g | 0.021 g | 0.103 g |
| 18:4 | 0.00 g | 0.000 g | 0.000 g |
| 18:3 undifferentiated | 0.03 g | 0.002 g | 0.011 g |
| 18:2 undifferentiated | 0.25 g | 0.018 g | 0.091 g |
| 20:4 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g | 0.000 g |
| Cholesterol | 12.00 mg | 0.888 mg | 4.440 mg |
| Amino Acids |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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