|
Food Nutrients
All Food Categories | Beef Products
Beef, ribeye filet, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled
Format this information for printing
|
Nutrient
|
Value per 100 grams
of edible portion
|
1.000 fillet 129.00 g |
| Proximates |
| Energy | 186.00 kcal | 239.940 kcal |
| Protein | 29.39 g | 37.913 g |
| Fiber, total dietary | 0.00 g | 0.000 g |
| Total lipid (fat) | 7.61 g | 9.817 g |
| Energy | 778.00 kJ | 1003.620 kJ |
| Caffeine | 0.00 mg | 0.000 mg |
| Water | 62.22 g | 80.264 g |
| Ash | 1.12 g | 1.445 g |
| Theobromine | 0.00 mg | 0.000 mg |
| Alcohol, ethyl | 0.00 g | 0.000 g |
| Carbohydrate, by difference | 0.00 g | 0.000 g |
| Sugars, total | 0.00 g | 0.000 g |
| Minerals |
| Sodium, Na | 87.00 mg | 112.230 mg |
| Magnesium, Mg | 27.00 mg | 34.830 mg |
| Copper, Cu | 0.14 mg | 0.181 mg |
| Potassium, K | 383.00 mg | 494.070 mg |
| Zinc, Zn | 11.04 mg | 14.242 mg |
| Iron, Fe | 3.56 mg | 4.592 mg |
| Phosphorus, P | 242.00 mg | 312.180 mg |
| Calcium, Ca | 6.00 mg | 7.740 mg |
| Selenium, Se | 36.20 µg | 46.698 µg |
| Vitamins |
| Lycopene | 0.00 µg | 0.000 µg |
| Carotene, beta | 0.00 µg | 0.000 µg |
| Vitamin C, total ascorbic acid | 0.00 mg | 0.000 mg |
| Vitamin A, RAE | 2.00 µg | 2.580 µg |
| Vitamin B-12 | 3.41 µg | 4.399 µg |
| Retinol | 2.00 µg | 2.580 µg |
| Thiamin | 0.09 mg | 0.119 mg |
| Vitamin D3 (cholecalciferol) | 0.10 µg | 0.129 µg |
| Vitamin D | 3.00 IU | 3.870 IU |
| Cryptoxanthin, beta | 0.00 µg | 0.000 µg |
| Vitamin B-6 | 0.48 mg | 0.614 mg |
| Niacin | 4.72 mg | 6.086 mg |
| Folate, total | 7.00 µg | 9.030 µg |
| Riboflavin | 0.44 mg | 0.573 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg |
| Lutein + zeaxanthin | 0.00 µg | 0.000 µg |
| Vitamin D (D2 + D3) | 0.10 µg | 0.129 µg |
| Vitamin A, IU | 7.00 IU | 9.030 IU |
| Lipids |
| 8:0 | 0.00 g | 0.000 g |
| 12:0 | 0.01 g | 0.008 g |
| 20:2 n-6 c,c | 0.00 g | 0.000 g |
| 18:2 n-6 c,c | 0.17 g | 0.217 g |
| Fatty acids, total saturated | 2.59 g | 3.339 g |
| 18:1 c | 2.55 g | 3.286 g |
| 16:0 | 1.39 g | 1.798 g |
| 17:0 | 0.05 g | 0.063 g |
| 18:3 n-6 c,c,c | 0.02 g | 0.030 g |
| 14:0 | 0.12 g | 0.160 g |
| 18:2 CLAs | 0.02 g | 0.028 g |
| 10:0 | 0.00 g | 0.005 g |
| 18:1 t | 0.29 g | 0.381 g |
| 20:0 | 0.00 g | 0.000 g |
| Fatty acids, total trans-monoenoic | 0.29 g | 0.381 g |
| 24:0 | 0.01 g | 0.015 g |
| 18:0 | 1.01 g | 1.302 g |
| 17:1 | 0.06 g | 0.083 g |
| 4:0 | 0.00 g | 0.000 g |
| 6:0 | 0.00 g | 0.000 g |
| Fatty acids, total monounsaturated | 3.21 g | 4.140 g |
| 14:1 | 0.03 g | 0.044 g |
| 16:1 undifferentiated | 0.26 g | 0.332 g |
| 18:1 undifferentiated | 2.84 g | 3.666 g |
| 20:1 | 0.01 g | 0.017 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g |
| Fatty acids, total polyunsaturated | 0.26 g | 0.329 g |
| 18:4 | 0.00 g | 0.000 g |
| 18:3 undifferentiated | 0.02 g | 0.030 g |
| 18:2 undifferentiated | 0.19 g | 0.245 g |
| 20:4 undifferentiated | 0.04 g | 0.054 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.01 g | 0.019 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.001 g |
| Cholesterol | 82.00 mg | 105.780 mg |
| Amino Acids |
| Histidine | 1.25 g | 1.613 g |
| Proline | 1.40 g | 1.810 g |
| Leucine | 2.85 g | 3.673 g |
| Arginine | 2.22 g | 2.866 g |
| Glutamic acid | 5.36 g | 6.916 g |
| Glycine | 1.42 g | 1.828 g |
| Threonine | 1.54 g | 1.989 g |
| Tyrosine | 1.24 g | 1.594 g |
| Lysine | 3.19 g | 4.120 g |
| Aspartic acid | 3.19 g | 4.120 g |
| Phenylalanine | 1.30 g | 1.683 g |
| Alanine | 1.96 g | 2.526 g |
| Valine | 1.61 g | 2.078 g |
| Cystine | 0.33 g | 0.430 g |
| Isoleucine | 1.53 g | 1.971 g |
| Methionine | 0.88 g | 1.129 g |
| Tryptophan | 0.36 g | 0.466 g |
| Serine | 1.35 g | 1.738 g |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
|