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Food Nutrients
All Food Categories | Meals, Entrees, and Sidedishes
Burrito, beef and bean, frozen
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Nutrient
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Value per 100 grams
of edible portion
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1.000 burrito frozen 139.00 g | 1.000 oz 28.35 g |
| Proximates |
| Energy | 239.00 kcal | 332.210 kcal | 67.757 kcal |
| Protein | 7.26 g | 10.091 g | 2.058 g |
| Fiber, total dietary | 4.20 g | 5.838 g | 1.191 g |
| Total lipid (fat) | 9.61 g | 13.358 g | 2.724 g |
| Energy | 999.00 kJ | 1388.610 kJ | 283.216 kJ |
| Starch | 4.57 g | 6.352 g | 1.296 g |
| Water | 50.48 g | 70.167 g | 14.311 g |
| Ash | 1.81 g | 2.516 g | 0.513 g |
| Carbohydrate, by difference | 30.84 g | 42.868 g | 8.743 g |
| Sugars, total | 3.53 g | 4.907 g | 1.001 g |
| Minerals |
| Sodium, Na | 587.00 mg | 815.930 mg | 166.415 mg |
| Magnesium, Mg | 32.00 mg | 44.480 mg | 9.072 mg |
| Copper, Cu | 0.21 mg | 0.293 mg | 0.060 mg |
| Potassium, K | 221.00 mg | 307.190 mg | 62.654 mg |
| Zinc, Zn | 0.99 mg | 1.376 mg | 0.281 mg |
| Manganese, Mn | 0.48 mg | 0.669 mg | 0.136 mg |
| Iron, Fe | 2.96 mg | 4.114 mg | 0.839 mg |
| Phosphorus, P | 72.00 mg | 100.080 mg | 20.412 mg |
| Calcium, Ca | 34.00 mg | 47.260 mg | 9.639 mg |
| Selenium, Se | 10.70 µg | 14.873 µg | 3.033 µg |
| Vitamins |
| Lycopene | 2533.00 µg | 3520.870 µg | 718.106 µg |
| Carotene, beta | 117.00 µg | 162.630 µg | 33.169 µg |
| Vitamin C, total ascorbic acid | 0.80 mg | 1.112 mg | 0.227 mg |
| Vitamin A, RAE | 11.00 µg | 15.290 µg | 3.119 µg |
| Vitamin E (alpha-tocopherol) | 0.64 mg | 0.890 mg | 0.181 mg |
| Retinol | 0.00 µg | 0.000 µg | 0.000 µg |
| Thiamin | 0.39 mg | 0.546 mg | 0.111 mg |
| Pantothenic acid | 0.01 mg | 0.011 mg | 0.002 mg |
| Cryptoxanthin, beta | 21.00 µg | 29.190 µg | 5.954 µg |
| Vitamin B-6 | 0.09 mg | 0.125 mg | 0.026 mg |
| Niacin | 2.89 mg | 4.016 mg | 0.819 mg |
| Folate, total | 80.00 µg | 111.200 µg | 22.680 µg |
| Riboflavin | 0.24 mg | 0.328 mg | 0.067 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg | 0.000 µg |
| Lutein + zeaxanthin | 52.00 µg | 72.280 µg | 14.742 µg |
| Vitamin A, IU | 212.00 IU | 294.680 IU | 60.102 IU |
| Lipids |
| 8:0 | 0.00 g | 0.000 g | 0.000 g |
| 12:0 | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total saturated | 2.95 g | 4.099 g | 0.836 g |
| 22:0 | 0.00 g | 0.000 g | 0.000 g |
| 16:0 | 1.78 g | 2.470 g | 0.504 g |
| 17:0 | 0.00 g | 0.000 g | 0.000 g |
| 14:0 | 0.20 g | 0.272 g | 0.056 g |
| 10:0 | 0.00 g | 0.000 g | 0.000 g |
| 20:0 | 0.00 g | 0.000 g | 0.000 g |
| 24:0 | 0.00 g | 0.000 g | 0.000 g |
| 18:0 | 0.98 g | 1.357 g | 0.277 g |
| 4:0 | 0.00 g | 0.000 g | 0.000 g |
| 15:0 | 0.00 g | 0.000 g | 0.000 g |
| 6:0 | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total monounsaturated | 3.79 g | 5.267 g | 1.074 g |
| 14:1 | 0.00 g | 0.000 g | 0.000 g |
| 16:1 undifferentiated | 0.29 g | 0.399 g | 0.081 g |
| 18:1 undifferentiated | 3.50 g | 4.868 g | 0.993 g |
| 20:1 | 0.00 g | 0.000 g | 0.000 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total polyunsaturated | 1.36 g | 1.888 g | 0.385 g |
| 18:4 | 0.00 g | 0.000 g | 0.000 g |
| 18:3 undifferentiated | 0.16 g | 0.221 g | 0.045 g |
| 18:2 undifferentiated | 1.20 g | 1.667 g | 0.340 g |
| 20:4 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g | 0.000 g |
| Cholesterol | 8.00 mg | 11.120 mg | 2.268 mg |
| Amino Acids |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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