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KENTUCKY FRIED CHICKEN, Potato Wedges, analyzed prior to January 2007

Nutrient	Value per 100 grams of edible portion	1.000 package 134.00 g	10.000 wedges 123.00 g
Proximates
Energy	283.00 kcal	379.220 kcal	348.090 kcal
Galactose	0.00 g	0.000 g	0.000 g
Protein	4.05 g	5.427 g	4.981 g
Fiber, total dietary	3.10 g	4.154 g	3.813 g
Glucose (dextrose)	0.00 g	0.000 g	0.000 g
Total lipid (fat)	14.77 g	19.792 g	18.167 g
Energy	1185.00 kJ	1587.900 kJ	1457.550 kJ
Fructose	0.00 g	0.000 g	0.000 g
Starch	28.22 g	37.815 g	34.711 g
Water	44.19 g	59.215 g	54.354 g
Ash	3.44 g	4.610 g	4.231 g
Maltose	0.00 g	0.000 g	0.000 g
Sucrose	0.00 g	0.000 g	0.000 g
Carbohydrate, by difference	33.55 g	44.957 g	41.266 g
Sugars, total	0.00 g	0.000 g	0.000 g
Lactose	0.00 g	0.000 g	0.000 g
Minerals
Sodium, Na	757.00 mg	1014.380 mg	931.110 mg
Magnesium, Mg	30.00 mg	40.200 mg	36.900 mg
Copper, Cu	0.12 mg	0.165 mg	0.151 mg
Potassium, K	522.00 mg	699.480 mg	642.060 mg
Zinc, Zn	0.43 mg	0.576 mg	0.529 mg
Manganese, Mn	0.27 mg	0.364 mg	0.335 mg
Iron, Fe	1.06 mg	1.420 mg	1.304 mg
Phosphorus, P	106.00 mg	142.040 mg	130.380 mg
Calcium, Ca	26.00 mg	34.840 mg	31.980 mg
Vitamins
Tocopherol, delta	2.16 mg	2.894 mg	2.657 mg
Vitamin E (alpha-tocopherol)	0.85 mg	1.139 mg	1.045 mg
Thiamin	0.15 mg	0.204 mg	0.187 mg
Pantothenic acid	0.63 mg	0.844 mg	0.775 mg
Vitamin B-6	0.21 mg	0.281 mg	0.258 mg
Tocopherol, gamma	4.77 mg	6.392 mg	5.867 mg
Tocopherol, beta	0.06 mg	0.080 mg	0.074 mg
Niacin	2.14 mg	2.870 mg	2.635 mg
Riboflavin	0.02 mg	0.025 mg	0.023 mg
Lipids
8:0	0.00 g	0.005 g	0.005 g
12:0	0.00 g	0.003 g	0.002 g
15:1	0.00 g	0.000 g	0.000 g
Fatty acids, total trans-polyenoic	0.42 g	0.567 g	0.520 g
18:2 t not further defined	0.42 g	0.567 g	0.520 g
20:2 n-6 c,c	0.00 g	0.004 g	0.004 g
18:2 n-6 c,c	1.27 g	1.702 g	1.562 g
20:3 n-6	0.00 g	0.000 g	0.000 g
Fatty acids, total saturated	2.98 g	3.995 g	3.667 g
20:3 undifferentiated	0.00 g	0.000 g	0.000 g
22:0	0.02 g	0.029 g	0.027 g
18:1 c	5.61 g	7.512 g	6.895 g
16:1 t	0.00 g	0.000 g	0.000 g
22:1 t	0.00 g	0.000 g	0.000 g
22:4	0.00 g	0.000 g	0.000 g
16:0	1.62 g	2.176 g	1.998 g
17:0	0.01 g	0.020 g	0.018 g
20:3 n-3	0.00 g	0.000 g	0.000 g
18:3 n-6 c,c,c	0.00 g	0.003 g	0.002 g
22:1 c	0.00 g	0.000 g	0.000 g
24:1 c	0.00 g	0.000 g	0.000 g
14:0	0.02 g	0.025 g	0.023 g
18:2 CLAs	0.02 g	0.027 g	0.025 g
10:0	0.01 g	0.013 g	0.012 g
18:1 t	3.13 g	4.194 g	3.850 g
20:0	0.05 g	0.063 g	0.058 g
Fatty acids, total trans-monoenoic	3.13 g	4.194 g	3.850 g
16:1 c	0.08 g	0.106 g	0.097 g
24:0	0.02 g	0.021 g	0.020 g
18:0	1.22 g	1.632 g	1.498 g
17:1	0.01 g	0.008 g	0.007 g
4:0	0.00 g	0.003 g	0.002 g
18:3 n-3 c,c,c (ALA)	0.07 g	0.092 g	0.085 g
15:0	0.00 g	0.004 g	0.004 g
6:0	0.00 g	0.000 g	0.000 g
Fatty acids, total monounsaturated	8.86 g	11.870 g	10.895 g
14:1	0.01 g	0.007 g	0.006 g
16:1 undifferentiated	0.08 g	0.106 g	0.097 g
18:1 undifferentiated	8.74 g	11.706 g	10.745 g
20:1	0.03 g	0.042 g	0.038 g
22:1 undifferentiated	0.00 g	0.000 g	0.000 g
Fatty acids, total polyunsaturated	1.80 g	2.411 g	2.213 g
18:4	0.00 g	0.000 g	0.000 g
18:3 undifferentiated	0.07 g	0.095 g	0.087 g
18:2 undifferentiated	1.71 g	2.297 g	2.108 g
20:4 undifferentiated	0.00 g	0.000 g	0.000 g
20:5 n-3 (EPA)	0.00 g	0.000 g	0.000 g
22:5 n-3 (DPA)	0.00 g	0.000 g	0.000 g
22:6 n-3 (DHA)	0.01 g	0.015 g	0.014 g
Amino Acids
Histidine	0.07 g	0.092 g	0.085 g
Proline	0.24 g	0.328 g	0.301 g
Leucine	0.22 g	0.289 g	0.266 g
Arginine	0.21 g	0.276 g	0.253 g
Glutamic acid	1.04 g	1.394 g	1.279 g
Glycine	0.12 g	0.158 g	0.145 g
Threonine	0.13 g	0.170 g	0.156 g
Tyrosine	0.12 g	0.158 g	0.145 g
Lysine	0.18 g	0.237 g	0.218 g
Aspartic acid	0.77 g	1.025 g	0.941 g
Phenylalanine	0.18 g	0.237 g	0.218 g
Alanine	0.15 g	0.197 g	0.181 g
Valine	0.21 g	0.276 g	0.253 g
Cystine	0.05 g	0.066 g	0.060 g
Isoleucine	0.14 g	0.184 g	0.169 g
Methionine	0.06 g	0.079 g	0.073 g
Tryptophan	0.05 g	0.066 g	0.060 g
Serine	0.14 g	0.184 g	0.169 g

Data provided by Nutrient Data Laboratory. USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.