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Food Nutrients
All Food Categories | Fast Foods
Fast foods, egg, scrambled
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Nutrient
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Value per 100 grams
of edible portion
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2.000 eggs 94.00 g |
| Proximates |
| Energy | 212.00 kcal | 199.280 kcal |
| Protein | 13.84 g | 13.010 g |
| Fiber, total dietary | 0.00 g | 0.000 g |
| Total lipid (fat) | 16.18 g | 15.209 g |
| Energy | 887.00 kJ | 833.780 kJ |
| Caffeine | 0.00 mg | 0.000 mg |
| Water | 66.70 g | 62.698 g |
| Ash | 1.20 g | 1.128 g |
| Theobromine | 0.00 mg | 0.000 mg |
| Alcohol, ethyl | 0.00 g | 0.000 g |
| Carbohydrate, by difference | 2.08 g | 1.955 g |
| Sugars, total | 1.64 g | 1.542 g |
| Minerals |
| Sodium, Na | 224.00 mg | 210.560 mg |
| Magnesium, Mg | 14.00 mg | 13.160 mg |
| Copper, Cu | 0.07 mg | 0.063 mg |
| Potassium, K | 147.00 mg | 138.180 mg |
| Zinc, Zn | 1.66 mg | 1.560 mg |
| Manganese, Mn | 0.04 mg | 0.040 mg |
| Iron, Fe | 2.59 mg | 2.435 mg |
| Phosphorus, P | 242.00 mg | 227.480 mg |
| Calcium, Ca | 57.00 mg | 53.580 mg |
| Selenium, Se | 22.50 µg | 21.150 µg |
| Vitamins |
| Lycopene | 0.00 µg | 0.000 µg |
| Carotene, beta | 62.00 µg | 58.280 µg |
| Vitamin C, total ascorbic acid | 3.30 mg | 3.102 mg |
| Vitamin A, RAE | 176.00 µg | 165.440 µg |
| Vitamin B-12 | 1.01 µg | 0.949 µg |
| Vitamin E (alpha-tocopherol) | 0.96 mg | 0.902 mg |
| Retinol | 171.00 µg | 160.740 µg |
| Thiamin | 0.08 mg | 0.075 mg |
| Vitamin D | 46.00 IU | 43.240 IU |
| Pantothenic acid | 0.94 mg | 0.884 mg |
| Cryptoxanthin, beta | 6.00 µg | 5.640 µg |
| Vitamin B-6 | 0.19 mg | 0.179 mg |
| Niacin | 0.21 mg | 0.197 mg |
| Folate, total | 29.00 µg | 27.260 µg |
| Riboflavin | 0.52 mg | 0.489 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg |
| Lutein + zeaxanthin | 233.00 µg | 219.020 µg |
| Vitamin D (D2 + D3) | 1.10 µg | 1.034 µg |
| Vitamin A, IU | 679.00 IU | 638.260 IU |
| Lipids |
| 8:0 | 0.05 g | 0.045 g |
| 12:0 | 0.13 g | 0.126 g |
| Fatty acids, total saturated | 6.15 g | 5.784 g |
| 16:0 | 3.91 g | 3.674 g |
| 14:0 | 0.09 g | 0.080 g |
| 10:0 | 0.10 g | 0.098 g |
| 18:0 | 1.52 g | 1.431 g |
| 4:0 | 0.00 g | 0.000 g |
| 6:0 | 0.16 g | 0.149 g |
| Fatty acids, total monounsaturated | 5.89 g | 5.536 g |
| 16:1 undifferentiated | 0.52 g | 0.484 g |
| 18:1 undifferentiated | 5.37 g | 5.052 g |
| 20:1 | 0.00 g | 0.000 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g |
| Fatty acids, total polyunsaturated | 1.97 g | 1.851 g |
| 18:4 | 0.00 g | 0.000 g |
| 18:3 undifferentiated | 0.12 g | 0.111 g |
| 18:2 undifferentiated | 1.65 g | 1.550 g |
| 20:4 undifferentiated | 0.20 g | 0.190 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g |
| Cholesterol | 426.00 mg | 400.440 mg |
| Amino Acids |
| Histidine | 0.33 g | 0.305 g |
| Proline | 0.58 g | 0.542 g |
| Leucine | 1.19 g | 1.114 g |
| Arginine | 0.84 g | 0.786 g |
| Glutamic acid | 1.77 g | 1.667 g |
| Glycine | 0.44 g | 0.412 g |
| Threonine | 0.66 g | 0.618 g |
| Tyrosine | 0.56 g | 0.528 g |
| Lysine | 0.91 g | 0.858 g |
| Aspartic acid | 1.31 g | 1.232 g |
| Phenylalanine | 0.75 g | 0.705 g |
| Alanine | 0.76 g | 0.717 g |
| Valine | 0.96 g | 0.902 g |
| Cystine | 0.31 g | 0.289 g |
| Isoleucine | 0.84 g | 0.786 g |
| Methionine | 0.43 g | 0.401 g |
| Tryptophan | 0.21 g | 0.199 g |
| Serine | 1.00 g | 0.942 g |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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