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Food Nutrients
All Food Categories | Cereal Grains and Pasta
Hominy, canned, white
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Nutrient
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Value per 100 grams
of edible portion
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1.000 cup 165.00 g |
| Proximates |
| Energy | 72.00 kcal | 118.800 kcal |
| Protein | 1.48 g | 2.442 g |
| Fiber, total dietary | 2.50 g | 4.125 g |
| Total lipid (fat) | 0.88 g | 1.452 g |
| Energy | 301.00 kJ | 496.650 kJ |
| Caffeine | 0.00 mg | 0.000 mg |
| Water | 82.53 g | 136.174 g |
| Ash | 0.86 g | 1.419 g |
| Theobromine | 0.00 mg | 0.000 mg |
| Alcohol, ethyl | 0.00 g | 0.000 g |
| Carbohydrate, by difference | 14.26 g | 23.529 g |
| Sugars, total | 1.82 g | 3.003 g |
| Minerals |
| Sodium, Na | 345.00 mg | 569.250 mg |
| Magnesium, Mg | 16.00 mg | 26.400 mg |
| Copper, Cu | 0.03 mg | 0.050 mg |
| Potassium, K | 9.00 mg | 14.850 mg |
| Zinc, Zn | 1.05 mg | 1.732 mg |
| Manganese, Mn | 0.07 mg | 0.116 mg |
| Iron, Fe | 0.62 mg | 1.023 mg |
| Phosphorus, P | 35.00 mg | 57.750 mg |
| Calcium, Ca | 10.00 mg | 16.500 mg |
| Selenium, Se | 3.00 µg | 4.950 µg |
| Vitamins |
| Lycopene | 0.00 µg | 0.000 µg |
| Carotene, beta | 0.00 µg | 0.000 µg |
| Vitamin C, total ascorbic acid | 0.00 mg | 0.000 mg |
| Vitamin A, RAE | 0.00 µg | 0.000 µg |
| Vitamin B-12 | 0.00 µg | 0.000 µg |
| Vitamin E (alpha-tocopherol) | 0.05 mg | 0.083 mg |
| Retinol | 0.00 µg | 0.000 µg |
| Thiamin | 0.00 mg | 0.005 mg |
| Vitamin D | 0.00 IU | 0.000 IU |
| Pantothenic acid | 0.15 mg | 0.254 mg |
| Cryptoxanthin, beta | 0.00 µg | 0.000 µg |
| Vitamin B-6 | 0.01 mg | 0.008 mg |
| Niacin | 0.03 mg | 0.054 mg |
| Folate, total | 1.00 µg | 1.650 µg |
| Riboflavin | 0.01 mg | 0.010 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg |
| Lutein + zeaxanthin | 30.00 µg | 49.500 µg |
| Vitamin D (D2 + D3) | 0.00 µg | 0.000 µg |
| Vitamin A, IU | 1.00 IU | 1.650 IU |
| Lipids |
| 8:0 | 0.00 g | 0.000 g |
| 12:0 | 0.00 g | 0.000 g |
| Fatty acids, total saturated | 0.12 g | 0.203 g |
| 16:0 | 0.10 g | 0.173 g |
| 14:0 | 0.00 g | 0.000 g |
| 10:0 | 0.00 g | 0.000 g |
| 18:0 | 0.01 g | 0.023 g |
| 4:0 | 0.00 g | 0.000 g |
| 6:0 | 0.00 g | 0.000 g |
| Fatty acids, total monounsaturated | 0.23 g | 0.381 g |
| 16:1 undifferentiated | 0.00 g | 0.002 g |
| 18:1 undifferentiated | 0.23 g | 0.380 g |
| 20:1 | 0.00 g | 0.000 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g |
| Fatty acids, total polyunsaturated | 0.40 g | 0.658 g |
| 18:4 | 0.00 g | 0.000 g |
| 18:3 undifferentiated | 0.01 g | 0.020 g |
| 18:2 undifferentiated | 0.39 g | 0.639 g |
| 20:4 undifferentiated | 0.00 g | 0.000 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g |
| Cholesterol | 0.00 mg | 0.000 mg |
| Amino Acids |
| Histidine | 0.04 g | 0.074 g |
| Proline | 0.14 g | 0.228 g |
| Leucine | 0.20 g | 0.333 g |
| Arginine | 0.07 g | 0.112 g |
| Glutamic acid | 0.30 g | 0.493 g |
| Glycine | 0.05 g | 0.086 g |
| Threonine | 0.05 g | 0.083 g |
| Tyrosine | 0.06 g | 0.092 g |
| Lysine | 0.03 g | 0.054 g |
| Aspartic acid | 0.12 g | 0.190 g |
| Phenylalanine | 0.08 g | 0.125 g |
| Alanine | 0.11 g | 0.177 g |
| Valine | 0.08 g | 0.127 g |
| Cystine | 0.03 g | 0.054 g |
| Isoleucine | 0.06 g | 0.096 g |
| Methionine | 0.03 g | 0.051 g |
| Tryptophan | 0.01 g | 0.013 g |
| Serine | 0.07 g | 0.107 g |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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