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Food Nutrients All Food Categories | Sweets

Candies, toffee, prepared-from-recipe

Nutrient	Value per 100 grams of edible portion	1.000 piece 12.00 g
Proximates
Energy	560.00 kcal	67.200 kcal
Protein	1.07 g	0.128 g
Fiber, total dietary	0.00 g	0.000 g
Total lipid (fat)	32.75 g	3.930 g
Energy	2342.00 kJ	281.040 kJ
Caffeine	0.00 mg	0.000 mg
Water	0.55 g	0.066 g
Ash	0.66 g	0.079 g
Theobromine	0.00 mg	0.000 mg
Carbohydrate, by difference	64.72 g	7.766 g
Sugars, total	63.47 g	7.616 g
Minerals
Sodium, Na	135.00 mg	16.200 mg
Magnesium, Mg	4.00 mg	0.480 mg
Copper, Cu	0.00 mg	0.000 mg
Potassium, K	51.00 mg	6.120 mg
Zinc, Zn	0.12 mg	0.014 mg
Manganese, Mn	0.00 mg	0.000 mg
Iron, Fe	0.03 mg	0.004 mg
Phosphorus, P	32.00 mg	3.840 mg
Calcium, Ca	34.00 mg	4.080 mg
Selenium, Se	0.80 µg	0.096 µg
Vitamins
Lycopene	0.00 µg	0.000 µg
Carotene, beta	64.00 µg	7.680 µg
Vitamin C, total ascorbic acid	0.20 mg	0.024 mg
Vitamin A, RAE	319.00 µg	38.280 µg
Vitamin B-12	0.11 µg	0.013 µg
Vitamin E (alpha-tocopherol)	0.94 mg	0.113 mg
Retinol	314.00 µg	37.680 µg
Thiamin	0.01 mg	0.001 mg
Pantothenic acid	0.13 mg	0.016 mg
Cryptoxanthin, beta	0.00 µg	0.000 µg
Vitamin B-6	0.01 mg	0.001 mg
Niacin	0.03 mg	0.003 mg
Folate, total	2.00 µg	0.240 µg
Riboflavin	0.07 mg	0.008 mg
Carotene, alpha	0.00 µg	0.000 µg
Lutein + zeaxanthin	0.00 µg	0.000 µg
Vitamin A, IU	1152.00 IU	138.240 IU
Lipids
8:0	0.42 g	0.051 g
12:0	0.98 g	0.118 g
Fatty acids, total trans-polyenoic	0.06 g	0.007 g
18:2 n-6 c,c	0.45 g	0.053 g
Fatty acids, total saturated	20.57 g	2.468 g
18:2 i	0.06 g	0.007 g
18:1 c	3.49 g	0.419 g
16:0	8.69 g	1.043 g
17:0	0.12 g	0.014 g
14:0	3.15 g	0.377 g
18:2 CLAs	0.06 g	0.007 g
10:0	0.92 g	0.111 g
18:1 t	0.61 g	0.074 g
20:0	0.03 g	0.003 g
Fatty acids, total trans-monoenoic	0.61 g	0.074 g
16:1 c	0.20 g	0.024 g
18:0	4.00 g	0.480 g
4:0	1.18 g	0.142 g
18:3 n-3 c,c,c (ALA)	0.07 g	0.008 g
6:0	0.72 g	0.087 g
Fatty acids, total monounsaturated	8.96 g	1.076 g
16:1 undifferentiated	0.56 g	0.067 g
18:1 undifferentiated	8.15 g	0.978 g
20:1	0.02 g	0.003 g
22:1 undifferentiated	0.00 g	0.000 g
Fatty acids, total polyunsaturated	1.22 g	0.147 g
18:4	0.00 g	0.000 g
18:3 undifferentiated	0.30 g	0.036 g
18:2 undifferentiated	0.92 g	0.111 g
20:4 undifferentiated	0.00 g	0.000 g
20:5 n-3 (EPA)	0.00 g	0.000 g
22:5 n-3 (DPA)	0.00 g	0.000 g
22:6 n-3 (DHA)	0.00 g	0.000 g
Cholesterol	104.00 mg	12.480 mg
Amino Acids

Data provided by Nutrient Data Laboratory. USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.