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Food Nutrients
All Food Categories | Sweets
Ice creams, vanilla, rich
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Nutrient
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Value per 100 grams
of edible portion
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0.500 cup 107.00 g |
| Proximates |
| Energy | 249.00 kcal | 266.430 kcal |
| Protein | 3.50 g | 3.745 g |
| Fiber, total dietary | 0.00 g | 0.000 g |
| Total lipid (fat) | 16.20 g | 17.334 g |
| Energy | 1042.00 kJ | 1114.940 kJ |
| Caffeine | 0.00 mg | 0.000 mg |
| Water | 57.20 g | 61.204 g |
| Ash | 0.81 g | 0.867 g |
| Theobromine | 0.00 mg | 0.000 mg |
| Alcohol, ethyl | 0.00 g | 0.000 g |
| Carbohydrate, by difference | 22.29 g | 23.850 g |
| Sugars, total | 20.65 g | 22.095 g |
| Minerals |
| Sodium, Na | 61.00 mg | 65.270 mg |
| Magnesium, Mg | 11.00 mg | 11.770 mg |
| Copper, Cu | 0.01 mg | 0.009 mg |
| Potassium, K | 157.00 mg | 167.990 mg |
| Zinc, Zn | 0.47 mg | 0.503 mg |
| Manganese, Mn | 0.00 mg | 0.004 mg |
| Iron, Fe | 0.34 mg | 0.364 mg |
| Phosphorus, P | 105.00 mg | 112.350 mg |
| Calcium, Ca | 117.00 mg | 125.190 mg |
| Selenium, Se | 3.50 µg | 3.745 µg |
| Vitamins |
| Lycopene | 0.00 µg | 0.000 µg |
| Carotene, beta | 32.00 µg | 34.240 µg |
| Vitamin C, total ascorbic acid | 0.00 mg | 0.000 mg |
| Vitamin A, RAE | 182.00 µg | 194.740 µg |
| Vitamin B-12 | 0.39 µg | 0.417 µg |
| Vitamin E (alpha-tocopherol) | 0.51 mg | 0.546 mg |
| Retinol | 179.00 µg | 191.530 µg |
| Thiamin | 0.04 mg | 0.044 mg |
| Vitamin D3 (cholecalciferol) | 0.30 µg | 0.321 µg |
| Vitamin D | 12.00 IU | 12.840 IU |
| Pantothenic acid | 0.46 mg | 0.492 mg |
| Cryptoxanthin, beta | 1.00 µg | 1.070 µg |
| Vitamin B-6 | 0.04 mg | 0.048 mg |
| Niacin | 0.08 mg | 0.088 mg |
| Folate, total | 8.00 µg | 8.560 µg |
| Riboflavin | 0.17 mg | 0.179 mg |
| Carotene, alpha | 1.00 µg | 1.070 µg |
| Lutein + zeaxanthin | 34.00 µg | 36.380 µg |
| Vitamin D (D2 + D3) | 0.30 µg | 0.321 µg |
| Vitamin A, IU | 653.00 IU | 698.710 IU |
| Lipids |
| 8:0 | 0.17 g | 0.181 g |
| 12:0 | 0.42 g | 0.455 g |
| Fatty acids, total saturated | 10.33 g | 11.052 g |
| 22:0 | 0.00 g | 0.000 g |
| 16:0 | 4.17 g | 4.460 g |
| 17:0 | 0.00 g | 0.000 g |
| 14:0 | 1.53 g | 1.633 g |
| 10:0 | 0.38 g | 0.407 g |
| 20:0 | 0.00 g | 0.000 g |
| 24:0 | 0.00 g | 0.000 g |
| 18:0 | 1.90 g | 2.032 g |
| 4:0 | 0.49 g | 0.525 g |
| 15:0 | 0.00 g | 0.000 g |
| 6:0 | 0.29 g | 0.310 g |
| Fatty acids, total monounsaturated | 4.46 g | 4.772 g |
| 14:1 | 0.00 g | 0.000 g |
| 16:1 undifferentiated | 0.36 g | 0.385 g |
| 18:1 undifferentiated | 4.10 g | 4.385 g |
| 20:1 | 0.00 g | 0.002 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g |
| Fatty acids, total polyunsaturated | 0.68 g | 0.728 g |
| 18:4 | 0.00 g | 0.001 g |
| 18:3 undifferentiated | 0.22 g | 0.238 g |
| 18:2 undifferentiated | 0.44 g | 0.468 g |
| 20:4 undifferentiated | 0.01 g | 0.015 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.001 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.004 g |
| Cholesterol | 92.00 mg | 98.440 mg |
| Amino Acids |
| Histidine | 0.08 g | 0.089 g |
| Proline | 0.34 g | 0.362 g |
| Leucine | 0.30 g | 0.319 g |
| Arginine | 0.14 g | 0.144 g |
| Glutamic acid | 0.65 g | 0.698 g |
| Glycine | 0.15 g | 0.157 g |
| Threonine | 0.14 g | 0.148 g |
| Tyrosine | 0.14 g | 0.152 g |
| Lysine | 0.25 g | 0.265 g |
| Phenylalanine | 0.15 g | 0.159 g |
| Alanine | 0.14 g | 0.146 g |
| Valine | 0.20 g | 0.219 g |
| Cystine | 0.03 g | 0.029 g |
| Isoleucine | 0.18 g | 0.195 g |
| Methionine | 0.08 g | 0.081 g |
| Tryptophan | 0.04 g | 0.044 g |
| Serine | 0.17 g | 0.183 g |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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