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Food Nutrients
All Food Categories | Sweets
Candies, carob, unsweetened
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Nutrient
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Value per 100 grams
of edible portion
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1.000 oz 28.35 g | 1.000 bar (3 oz) 87.00 g |
| Proximates |
| Energy | 540.00 kcal | 153.090 kcal | 469.800 kcal |
| Protein | 8.15 g | 2.311 g | 7.091 g |
| Fiber, total dietary | 3.80 g | 1.077 g | 3.306 g |
| Total lipid (fat) | 31.36 g | 8.891 g | 27.283 g |
| Energy | 2259.00 kJ | 640.427 kJ | 1965.330 kJ |
| Caffeine | 0.00 mg | 0.000 mg | 0.000 mg |
| Water | 1.54 g | 0.437 g | 1.340 g |
| Ash | 2.66 g | 0.754 g | 2.314 g |
| Theobromine | 0.00 mg | 0.000 mg | 0.000 mg |
| Alcohol, ethyl | 0.00 g | 0.000 g | 0.000 g |
| Carbohydrate, by difference | 56.29 g | 15.958 g | 48.972 g |
| Sugars, total | 34.11 g | 9.670 g | 29.676 g |
| Minerals |
| Sodium, Na | 107.00 mg | 30.335 mg | 93.090 mg |
| Magnesium, Mg | 36.00 mg | 10.206 mg | 31.320 mg |
| Copper, Cu | 0.18 mg | 0.052 mg | 0.159 mg |
| Potassium, K | 633.00 mg | 179.456 mg | 550.710 mg |
| Zinc, Zn | 3.53 mg | 1.001 mg | 3.071 mg |
| Manganese, Mn | 0.14 mg | 0.040 mg | 0.122 mg |
| Iron, Fe | 1.29 mg | 0.366 mg | 1.122 mg |
| Phosphorus, P | 126.00 mg | 35.721 mg | 109.620 mg |
| Calcium, Ca | 303.00 mg | 85.901 mg | 263.610 mg |
| Selenium, Se | 5.20 µg | 1.474 µg | 4.524 µg |
| Vitamins |
| Lycopene | 0.00 µg | 0.000 µg | 0.000 µg |
| Carotene, beta | 5.00 µg | 1.417 µg | 4.350 µg |
| Vitamin C, total ascorbic acid | 0.50 mg | 0.142 mg | 0.435 mg |
| Vitamin A, RAE | 1.00 µg | 0.284 µg | 0.870 µg |
| Vitamin B-12 | 0.28 µg | 0.079 µg | 0.244 µg |
| Vitamin E (alpha-tocopherol) | 1.57 mg | 0.445 mg | 1.366 mg |
| Retinol | 0.00 µg | 0.000 µg | 0.000 µg |
| Thiamin | 0.10 mg | 0.028 mg | 0.087 mg |
| Vitamin D | 0.00 IU | 0.000 IU | 0.000 IU |
| Pantothenic acid | 0.75 mg | 0.213 mg | 0.652 mg |
| Cryptoxanthin, beta | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin B-6 | 0.13 mg | 0.037 mg | 0.113 mg |
| Niacin | 1.04 mg | 0.295 mg | 0.905 mg |
| Folate, total | 21.00 µg | 5.954 µg | 18.270 µg |
| Riboflavin | 0.18 mg | 0.050 mg | 0.155 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg | 0.000 µg |
| Lutein + zeaxanthin | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin D (D2 + D3) | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin A, IU | 10.00 IU | 2.835 IU | 8.700 IU |
| Lipids |
| 8:0 | 0.82 g | 0.234 g | 0.717 g |
| 12:0 | 17.65 g | 5.003 g | 15.355 g |
| Fatty acids, total saturated | 29.02 g | 8.227 g | 25.246 g |
| 16:0 | 2.53 g | 0.718 g | 2.204 g |
| 14:0 | 6.26 g | 1.774 g | 5.444 g |
| 10:0 | 1.03 g | 0.291 g | 0.894 g |
| 20:0 | 0.01 g | 0.003 g | 0.010 g |
| 18:0 | 0.63 g | 0.179 g | 0.550 g |
| 4:0 | 0.03 g | 0.008 g | 0.023 g |
| 6:0 | 0.05 g | 0.015 g | 0.045 g |
| Fatty acids, total monounsaturated | 0.48 g | 0.137 g | 0.420 g |
| 16:1 undifferentiated | 0.00 g | 0.000 g | 0.001 g |
| 18:1 undifferentiated | 0.48 g | 0.137 g | 0.419 g |
| 20:1 | 0.00 g | 0.000 g | 0.000 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total polyunsaturated | 0.29 g | 0.084 g | 0.257 g |
| 18:4 | 0.00 g | 0.000 g | 0.000 g |
| 18:3 undifferentiated | 0.03 g | 0.009 g | 0.027 g |
| 18:2 undifferentiated | 0.26 g | 0.075 g | 0.230 g |
| 20:4 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g | 0.000 g |
| Cholesterol | 1.00 mg | 0.284 mg | 0.870 mg |
| Amino Acids |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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