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Danish pastry, lemon, unenriched

Nutrient	Value per 100 grams of edible portion	1.000 oz 28.35 g	1.000 pastry 71.00 g
Proximates
Energy	371.00 kcal	105.178 kcal	263.410 kcal
Protein	5.40 g	1.531 g	3.834 g
Fiber, total dietary	1.90 g	0.539 g	1.349 g
Total lipid (fat)	18.50 g	5.245 g	13.135 g
Energy	1552.00 kJ	439.992 kJ	1101.920 kJ
Water	27.10 g	7.683 g	19.241 g
Ash	1.20 g	0.340 g	0.852 g
Carbohydrate, by difference	47.80 g	13.551 g	33.938 g
Minerals
Sodium, Na	354.00 mg	100.359 mg	251.340 mg
Magnesium, Mg	15.00 mg	4.253 mg	10.650 mg
Copper, Cu	0.07 mg	0.018 mg	0.046 mg
Potassium, K	83.00 mg	23.531 mg	58.930 mg
Zinc, Zn	0.54 mg	0.153 mg	0.383 mg
Manganese, Mn	0.25 mg	0.072 mg	0.180 mg
Iron, Fe	0.75 mg	0.213 mg	0.532 mg
Phosphorus, P	89.00 mg	25.232 mg	63.190 mg
Calcium, Ca	46.00 mg	13.041 mg	32.660 mg
Vitamins
Vitamin C, total ascorbic acid	3.90 mg	1.106 mg	2.769 mg
Vitamin A, RAE	53.00 µg	15.026 µg	37.630 µg
Vitamin B-12	0.09 µg	0.026 µg	0.064 µg
Retinol	53.00 µg	15.026 µg	37.630 µg
Thiamin	0.07 mg	0.018 mg	0.046 mg
Pantothenic acid	0.63 mg	0.180 mg	0.450 mg
Vitamin B-6	0.04 mg	0.011 mg	0.028 mg
Niacin	0.77 mg	0.218 mg	0.546 mg
Folate, total	16.00 µg	4.536 µg	11.360 µg
Riboflavin	0.09 mg	0.026 mg	0.065 mg
Vitamin A, IU	175.00 IU	49.612 IU	124.250 IU
Lipids
8:0	0.00 g	0.000 g	0.000 g
12:0	0.00 g	0.000 g	0.001 g
Fatty acids, total saturated	2.83 g	0.801 g	2.006 g
16:0	1.53 g	0.433 g	1.084 g
14:0	0.05 g	0.015 g	0.038 g
10:0	0.00 g	0.000 g	0.001 g
18:0	1.23 g	0.350 g	0.875 g
4:0	0.00 g	0.000 g	0.001 g
6:0	0.00 g	0.000 g	0.000 g
Fatty acids, total monounsaturated	5.94 g	1.683 g	4.215 g
16:1 undifferentiated	0.03 g	0.009 g	0.022 g
18:1 undifferentiated	5.90 g	1.674 g	4.191 g
20:1	0.00 g	0.001 g	0.002 g
22:1 undifferentiated	0.00 g	0.000 g	0.000 g
Fatty acids, total polyunsaturated	1.51 g	0.428 g	1.071 g
18:3 undifferentiated	0.07 g	0.021 g	0.053 g
18:2 undifferentiated	1.42 g	0.401 g	1.005 g
20:4 undifferentiated	0.01 g	0.004 g	0.010 g
20:5 n-3 (EPA)	0.00 g	0.000 g	0.000 g
22:6 n-3 (DHA)	0.00 g	0.001 g	0.003 g
Cholesterol	40.00 mg	11.340 mg	28.400 mg
Amino Acids
Histidine	0.12 g	0.033 g	0.084 g
Proline	0.54 g	0.154 g	0.386 g
Leucine	0.40 g	0.113 g	0.283 g
Arginine	0.21 g	0.059 g	0.148 g
Glutamic acid	1.60 g	0.454 g	1.138 g
Glycine	0.18 g	0.050 g	0.126 g
Threonine	0.17 g	0.048 g	0.121 g
Tyrosine	0.17 g	0.047 g	0.118 g
Lysine	0.18 g	0.050 g	0.126 g
Aspartic acid	0.30 g	0.085 g	0.213 g
Phenylalanine	0.27 g	0.076 g	0.190 g
Alanine	0.19 g	0.054 g	0.136 g
Valine	0.25 g	0.071 g	0.179 g
Cystine	0.12 g	0.033 g	0.084 g
Isoleucine	0.22 g	0.064 g	0.159 g
Methionine	0.11 g	0.031 g	0.078 g
Tryptophan	0.06 g	0.018 g	0.045 g
Serine	0.28 g	0.081 g	0.202 g

Data provided by Nutrient Data Laboratory. USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.