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Food Nutrients
All Food Categories | Baked Products
English muffins, wheat
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Nutrient
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Value per 100 grams
of edible portion
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1.000 oz 28.35 g | 1.000 muffin 57.00 g |
| Proximates |
| Energy | 223.00 kcal | 63.221 kcal | 127.110 kcal |
| Protein | 8.70 g | 2.466 g | 4.959 g |
| Fiber, total dietary | 4.60 g | 1.304 g | 2.622 g |
| Total lipid (fat) | 2.00 g | 0.567 g | 1.140 g |
| Energy | 933.00 kJ | 264.506 kJ | 531.810 kJ |
| Caffeine | 0.00 mg | 0.000 mg | 0.000 mg |
| Water | 42.30 g | 11.992 g | 24.111 g |
| Ash | 2.30 g | 0.652 g | 1.311 g |
| Theobromine | 0.00 mg | 0.000 mg | 0.000 mg |
| Alcohol, ethyl | 0.00 g | 0.000 g | 0.000 g |
| Carbohydrate, by difference | 44.80 g | 12.701 g | 25.536 g |
| Sugars, total | 1.56 g | 0.442 g | 0.889 g |
| Minerals |
| Sodium, Na | 353.00 mg | 100.076 mg | 201.210 mg |
| Magnesium, Mg | 37.00 mg | 10.489 mg | 21.090 mg |
| Copper, Cu | 0.15 mg | 0.042 mg | 0.084 mg |
| Potassium, K | 186.00 mg | 52.731 mg | 106.020 mg |
| Zinc, Zn | 1.07 mg | 0.303 mg | 0.610 mg |
| Manganese, Mn | 1.00 mg | 0.284 mg | 0.571 mg |
| Iron, Fe | 2.87 mg | 0.814 mg | 1.636 mg |
| Phosphorus, P | 107.00 mg | 30.335 mg | 60.990 mg |
| Calcium, Ca | 178.00 mg | 50.463 mg | 101.460 mg |
| Selenium, Se | 29.20 µg | 8.278 µg | 16.644 µg |
| Vitamins |
| Lycopene | 0.00 µg | 0.000 µg | 0.000 µg |
| Carotene, beta | 2.00 µg | 0.567 µg | 1.140 µg |
| Vitamin C, total ascorbic acid | 0.00 mg | 0.000 mg | 0.000 mg |
| Vitamin A, RAE | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin B-12 | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin E (alpha-tocopherol) | 0.45 mg | 0.128 mg | 0.257 mg |
| Retinol | 0.00 µg | 0.000 µg | 0.000 µg |
| Thiamin | 0.43 mg | 0.122 mg | 0.246 mg |
| Vitamin D | 0.00 IU | 0.000 IU | 0.000 IU |
| Pantothenic acid | 0.44 mg | 0.126 mg | 0.253 mg |
| Cryptoxanthin, beta | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin B-6 | 0.09 mg | 0.025 mg | 0.050 mg |
| Niacin | 3.36 mg | 0.951 mg | 1.913 mg |
| Folate, total | 64.00 µg | 18.144 µg | 36.480 µg |
| Riboflavin | 0.29 mg | 0.083 mg | 0.166 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg | 0.000 µg |
| Lutein + zeaxanthin | 92.00 µg | 26.082 µg | 52.440 µg |
| Vitamin D (D2 + D3) | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin A, IU | 1.00 IU | 0.284 IU | 0.570 IU |
| Lipids |
| 8:0 | 0.00 g | 0.000 g | 0.000 g |
| 12:0 | 0.00 g | 0.000 g | 0.001 g |
| Fatty acids, total saturated | 0.29 g | 0.081 g | 0.164 g |
| 16:0 | 0.25 g | 0.072 g | 0.145 g |
| 14:0 | 0.00 g | 0.001 g | 0.001 g |
| 10:0 | 0.00 g | 0.000 g | 0.000 g |
| 18:0 | 0.02 g | 0.007 g | 0.014 g |
| 4:0 | 0.00 g | 0.000 g | 0.000 g |
| 6:0 | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total monounsaturated | 0.28 g | 0.079 g | 0.160 g |
| 16:1 undifferentiated | 0.04 g | 0.010 g | 0.021 g |
| 18:1 undifferentiated | 0.24 g | 0.069 g | 0.139 g |
| 20:1 | 0.00 g | 0.000 g | 0.000 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total polyunsaturated | 0.83 g | 0.236 g | 0.475 g |
| 18:4 | 0.00 g | 0.000 g | 0.000 g |
| 18:3 undifferentiated | 0.05 g | 0.014 g | 0.027 g |
| 18:2 undifferentiated | 0.79 g | 0.223 g | 0.447 g |
| 20:4 undifferentiated | 0.00 g | 0.000 g | 0.001 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g | 0.000 g |
| Cholesterol | 0.00 mg | 0.000 mg | 0.000 mg |
| Amino Acids |
| Histidine | 0.19 g | 0.055 g | 0.110 g |
| Proline | 0.86 g | 0.244 g | 0.491 g |
| Leucine | 0.60 g | 0.169 g | 0.340 g |
| Arginine | 0.36 g | 0.102 g | 0.205 g |
| Glutamic acid | 2.61 g | 0.741 g | 1.489 g |
| Glycine | 0.33 g | 0.093 g | 0.186 g |
| Threonine | 0.27 g | 0.075 g | 0.152 g |
| Tyrosine | 0.26 g | 0.072 g | 0.145 g |
| Lysine | 0.27 g | 0.077 g | 0.154 g |
| Aspartic acid | 0.46 g | 0.129 g | 0.260 g |
| Phenylalanine | 0.41 g | 0.117 g | 0.235 g |
| Alanine | 0.32 g | 0.091 g | 0.183 g |
| Valine | 0.39 g | 0.111 g | 0.223 g |
| Cystine | 0.18 g | 0.051 g | 0.103 g |
| Isoleucine | 0.34 g | 0.097 g | 0.194 g |
| Methionine | 0.14 g | 0.041 g | 0.083 g |
| Tryptophan | 0.11 g | 0.032 g | 0.064 g |
| Serine | 0.41 g | 0.116 g | 0.233 g |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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