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Cake, white, prepared from recipe without frosting

Nutrient	Value per 100 grams of edible portion	1.000 cake, 2-layer (8" or 9" dia) 887.00 g	1.000 piece (1/12 of 9" dia) 74.00 g
Proximates
Energy	357.00 kcal	3166.590 kcal	264.180 kcal
Protein	5.40 g	47.898 g	3.996 g
Fiber, total dietary	0.80 g	7.096 g	0.592 g
Total lipid (fat)	12.40 g	109.988 g	9.176 g
Energy	1494.00 kJ	13251.780 kJ	1105.560 kJ
Caffeine	0.00 mg	0.000 mg	0.000 mg
Water	23.30 g	206.671 g	17.242 g
Ash	1.80 g	15.966 g	1.332 g
Theobromine	0.00 mg	0.000 mg	0.000 mg
Alcohol, ethyl	0.00 g	0.000 g	0.000 g
Carbohydrate, by difference	57.20 g	507.364 g	42.328 g
Sugars, total	35.49 g	314.796 g	26.263 g
Minerals
Sodium, Na	327.00 mg	2900.490 mg	241.980 mg
Magnesium, Mg	12.00 mg	106.440 mg	8.880 mg
Copper, Cu	0.06 mg	0.523 mg	0.044 mg
Potassium, K	95.00 mg	842.650 mg	70.300 mg
Zinc, Zn	0.32 mg	2.838 mg	0.237 mg
Manganese, Mn	0.20 mg	1.747 mg	0.146 mg
Iron, Fe	1.52 mg	13.482 mg	1.125 mg
Phosphorus, P	93.00 mg	824.910 mg	68.820 mg
Calcium, Ca	130.00 mg	1153.100 mg	96.200 mg
Selenium, Se	13.00 µg	115.310 µg	9.620 µg
Vitamins
Lycopene	0.00 µg	0.000 µg	0.000 µg
Carotene, beta	1.00 µg	8.870 µg	0.740 µg
Vitamin C, total ascorbic acid	0.20 mg	1.774 mg	0.148 mg
Vitamin A, RAE	15.00 µg	133.050 µg	11.100 µg
Vitamin B-12	0.08 µg	0.710 µg	0.059 µg
Vitamin E (alpha-tocopherol)	0.12 mg	1.064 mg	0.089 mg
Retinol	15.00 µg	133.050 µg	11.100 µg
Thiamin	0.19 mg	1.650 mg	0.138 mg
Pantothenic acid	0.18 mg	1.632 mg	0.136 mg
Cryptoxanthin, beta	0.00 µg	0.000 µg	0.000 µg
Vitamin B-6	0.02 mg	0.186 mg	0.016 mg
Niacin	1.53 mg	13.598 mg	1.134 mg
Folate, total	38.00 µg	337.060 µg	28.120 µg
Riboflavin	0.24 mg	2.147 mg	0.179 mg
Carotene, alpha	0.00 µg	0.000 µg	0.000 µg
Lutein + zeaxanthin	5.00 µg	44.350 µg	3.700 µg
Vitamin A, IU	52.00 IU	461.240 IU	38.480 IU
Lipids
8:0	0.01 g	0.053 g	0.004 g
12:0	0.01 g	0.133 g	0.011 g
Fatty acids, total saturated	3.27 g	28.996 g	2.419 g
16:0	1.81 g	16.072 g	1.341 g
14:0	0.10 g	0.896 g	0.075 g
10:0	0.01 g	0.124 g	0.010 g
18:0	1.29 g	11.451 g	0.955 g
4:0	0.02 g	0.160 g	0.013 g
6:0	0.01 g	0.098 g	0.008 g
Fatty acids, total monounsaturated	5.31 g	47.091 g	3.929 g
16:1 undifferentiated	0.01 g	0.106 g	0.009 g
18:1 undifferentiated	5.30 g	46.976 g	3.919 g
20:1	0.00 g	0.000 g	0.000 g
22:1 undifferentiated	0.00 g	0.000 g	0.000 g
Fatty acids, total polyunsaturated	3.15 g	27.923 g	2.330 g
18:4	0.00 g	0.000 g	0.000 g
18:3 undifferentiated	0.20 g	1.765 g	0.147 g
18:2 undifferentiated	2.95 g	26.158 g	2.182 g
20:4 undifferentiated	0.00 g	0.000 g	0.000 g
20:5 n-3 (EPA)	0.00 g	0.000 g	0.000 g
22:5 n-3 (DPA)	0.00 g	0.000 g	0.000 g
22:6 n-3 (DHA)	0.00 g	0.000 g	0.000 g
Cholesterol	2.00 mg	17.740 mg	1.480 mg
Amino Acids
Histidine	0.12 g	1.100 g	0.092 g
Proline	0.48 g	4.284 g	0.357 g
Leucine	0.42 g	3.717 g	0.310 g
Arginine	0.23 g	2.084 g	0.174 g
Glutamic acid	1.37 g	12.179 g	1.016 g
Glycine	0.18 g	1.588 g	0.132 g
Threonine	0.19 g	1.685 g	0.141 g
Tyrosine	0.19 g	1.694 g	0.141 g
Lysine	0.24 g	2.138 g	0.178 g
Aspartic acid	0.35 g	3.104 g	0.259 g
Phenylalanine	0.28 g	2.492 g	0.208 g
Alanine	0.21 g	1.907 g	0.159 g
Valine	0.28 g	2.448 g	0.204 g
Cystine	0.11 g	0.985 g	0.082 g
Isoleucine	0.24 g	2.155 g	0.180 g
Methionine	0.13 g	1.135 g	0.095 g
Tryptophan	0.07 g	0.594 g	0.050 g
Serine	0.30 g	2.679 g	0.223 g

Data provided by Nutrient Data Laboratory. USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.