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Food Nutrients
All Food Categories | Baked Products
Bread, wheat, toasted
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Nutrient
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Value per 100 grams
of edible portion
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1.000 oz 28.35 g | 1.000 slice 24.00 g |
| Proximates |
| Energy | 313.00 kcal | 88.736 kcal | 75.120 kcal |
| Protein | 12.96 g | 3.674 g | 3.110 g |
| Fiber, total dietary | 4.70 g | 1.332 g | 1.128 g |
| Total lipid (fat) | 4.27 g | 1.211 g | 1.025 g |
| Energy | 1311.00 kJ | 371.668 kJ | 314.640 kJ |
| Caffeine | 0.00 mg | 0.000 mg | 0.000 mg |
| Water | 24.23 g | 6.869 g | 5.815 g |
| Ash | 2.77 g | 0.785 g | 0.665 g |
| Theobromine | 0.00 mg | 0.000 mg | 0.000 mg |
| Alcohol, ethyl | 0.00 g | 0.000 g | 0.000 g |
| Carbohydrate, by difference | 55.77 g | 15.811 g | 13.385 g |
| Sugars, total | 6.42 g | 1.820 g | 1.541 g |
| Minerals |
| Sodium, Na | 601.00 mg | 170.384 mg | 144.240 mg |
| Magnesium, Mg | 59.00 mg | 16.727 mg | 14.160 mg |
| Copper, Cu | 0.20 mg | 0.056 mg | 0.048 mg |
| Potassium, K | 223.00 mg | 63.221 mg | 53.520 mg |
| Zinc, Zn | 1.47 mg | 0.417 mg | 0.353 mg |
| Manganese, Mn | 1.38 mg | 0.390 mg | 0.330 mg |
| Iron, Fe | 4.09 mg | 1.160 mg | 0.982 mg |
| Phosphorus, P | 188.00 mg | 53.298 mg | 45.120 mg |
| Calcium, Ca | 165.00 mg | 46.778 mg | 39.600 mg |
| Selenium, Se | 33.40 µg | 9.469 µg | 8.016 µg |
| Vitamins |
| Lycopene | 0.00 µg | 0.000 µg | 0.000 µg |
| Carotene, beta | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin C, total ascorbic acid | 0.20 mg | 0.057 mg | 0.048 mg |
| Vitamin A, RAE | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin B-12 | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin E (alpha-tocopherol) | 0.24 mg | 0.068 mg | 0.058 mg |
| Retinol | 0.00 µg | 0.000 µg | 0.000 µg |
| Thiamin | 0.44 mg | 0.124 mg | 0.105 mg |
| Vitamin D | 0.00 IU | 0.000 IU | 0.000 IU |
| Pantothenic acid | 0.46 mg | 0.129 mg | 0.109 mg |
| Cryptoxanthin, beta | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin B-6 | 0.15 mg | 0.043 mg | 0.037 mg |
| Niacin | 6.25 mg | 1.772 mg | 1.500 mg |
| Folate, total | 86.00 µg | 24.381 µg | 20.640 µg |
| Riboflavin | 0.38 mg | 0.108 mg | 0.092 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg | 0.000 µg |
| Lutein + zeaxanthin | 50.00 µg | 14.175 µg | 12.000 µg |
| Vitamin D (D2 + D3) | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin A, IU | 0.00 IU | 0.000 IU | 0.000 IU |
| Lipids |
| 8:0 | 0.00 g | 0.000 g | 0.000 g |
| 12:0 | 0.00 g | 0.000 g | 0.000 g |
| 15:1 | 0.00 g | 0.000 g | 0.000 g |
| 20:2 n-6 c,c | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total saturated | 0.99 g | 0.280 g | 0.237 g |
| 20:3 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| 22:0 | 0.01 g | 0.004 g | 0.003 g |
| 16:0 | 0.55 g | 0.155 g | 0.131 g |
| 17:0 | 0.00 g | 0.001 g | 0.000 g |
| 18:3 n-6 c,c,c | 0.00 g | 0.000 g | 0.000 g |
| 14:0 | 0.01 g | 0.002 g | 0.002 g |
| 10:0 | 0.00 g | 0.000 g | 0.000 g |
| 20:0 | 0.01 g | 0.003 g | 0.003 g |
| 24:0 | 0.00 g | 0.000 g | 0.000 g |
| 18:0 | 0.41 g | 0.115 g | 0.097 g |
| 17:1 | 0.00 g | 0.000 g | 0.000 g |
| 4:0 | 0.00 g | 0.000 g | 0.000 g |
| 18:3 n-3 c,c,c (ALA) | 0.16 g | 0.046 g | 0.039 g |
| 15:0 | 0.00 g | 0.000 g | 0.000 g |
| 6:0 | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total monounsaturated | 1.02 g | 0.289 g | 0.245 g |
| 14:1 | 0.00 g | 0.000 g | 0.000 g |
| 16:1 undifferentiated | 0.02 g | 0.006 g | 0.005 g |
| 18:1 undifferentiated | 0.98 g | 0.278 g | 0.236 g |
| 20:1 | 0.02 g | 0.005 g | 0.004 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total polyunsaturated | 1.72 g | 0.488 g | 0.413 g |
| 18:4 | 0.00 g | 0.000 g | 0.000 g |
| 18:3 undifferentiated | 0.16 g | 0.046 g | 0.039 g |
| 18:2 undifferentiated | 1.56 g | 0.442 g | 0.374 g |
| 20:4 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g | 0.000 g |
| Cholesterol | 0.00 mg | 0.000 mg | 0.000 mg |
| Amino Acids |
| Histidine | 0.15 g | 0.043 g | 0.036 g |
| Proline | 0.68 g | 0.193 g | 0.164 g |
| Leucine | 0.46 g | 0.131 g | 0.111 g |
| Arginine | 0.31 g | 0.088 g | 0.075 g |
| Glutamic acid | 2.06 g | 0.584 g | 0.494 g |
| Glycine | 0.26 g | 0.074 g | 0.063 g |
| Threonine | 0.30 g | 0.085 g | 0.072 g |
| Tyrosine | 0.17 g | 0.047 g | 0.040 g |
| Lysine | 0.21 g | 0.061 g | 0.052 g |
| Aspartic acid | 0.35 g | 0.099 g | 0.084 g |
| Phenylalanine | 0.32 g | 0.089 g | 0.076 g |
| Alanine | 0.24 g | 0.069 g | 0.059 g |
| Valine | 0.31 g | 0.088 g | 0.074 g |
| Cystine | 0.15 g | 0.044 g | 0.037 g |
| Isoleucine | 0.26 g | 0.073 g | 0.062 g |
| Methionine | 0.10 g | 0.030 g | 0.025 g |
| Tryptophan | 0.09 g | 0.026 g | 0.022 g |
| Serine | 0.31 g | 0.088 g | 0.074 g |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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