|
Food Nutrients
All Food Categories | Finfish and Shellfish Products
Fish, tilapia, cooked, dry heat
Format this information for printing
|
Nutrient
|
Value per 100 grams
of edible portion
|
1.000 fillet 87.00 g | 1.000 ckd pr g 87.00 g | 1.000 raw pr g 112.00 g |
| Proximates |
| Energy | 128.00 kcal | 111.360 kcal | 111.360 kcal | 143.360 kcal |
| Protein | 26.15 g | 22.750 g | 22.750 g | 29.288 g |
| Fiber, total dietary | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Total lipid (fat) | 2.65 g | 2.305 g | 2.305 g | 2.968 g |
| Energy | 538.00 kJ | 468.060 kJ | 468.060 kJ | 602.560 kJ |
| Caffeine | 0.00 mg | 0.000 mg | 0.000 mg | 0.000 mg |
| Water | 71.59 g | 62.283 g | 62.283 g | 80.181 g |
| Ash | 1.14 g | 0.992 g | 0.992 g | 1.277 g |
| Theobromine | 0.00 mg | 0.000 mg | 0.000 mg | 0.000 mg |
| Alcohol, ethyl | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Carbohydrate, by difference | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Sugars, total | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Minerals |
| Sodium, Na | 56.00 mg | 48.720 mg | 48.720 mg | 62.720 mg |
| Magnesium, Mg | 34.00 mg | 29.580 mg | 29.580 mg | 38.080 mg |
| Copper, Cu | 0.07 mg | 0.065 mg | 0.065 mg | 0.084 mg |
| Potassium, K | 380.00 mg | 330.600 mg | 330.600 mg | 425.600 mg |
| Zinc, Zn | 0.41 mg | 0.357 mg | 0.357 mg | 0.459 mg |
| Manganese, Mn | 0.04 mg | 0.032 mg | 0.032 mg | 0.041 mg |
| Iron, Fe | 0.69 mg | 0.600 mg | 0.600 mg | 0.773 mg |
| Phosphorus, P | 204.00 mg | 177.480 mg | 177.480 mg | 228.480 mg |
| Calcium, Ca | 14.00 mg | 12.180 mg | 12.180 mg | 15.680 mg |
| Selenium, Se | 54.40 µg | 47.328 µg | 47.328 µg | 60.928 µg |
| Vitamins |
| Tocopherol, delta | 0.00 mg | 0.000 mg | 0.000 mg | 0.000 mg |
| Lycopene | 0.00 µg | 0.000 µg | 0.000 µg | 0.000 µg |
| Carotene, beta | 0.00 µg | 0.000 µg | 0.000 µg | 0.000 µg |
| Vitamin C, total ascorbic acid | 0.00 mg | 0.000 mg | 0.000 mg | 0.000 mg |
| Vitamin A, RAE | 0.00 µg | 0.000 µg | 0.000 µg | 0.000 µg |
| Vitamin B-12 | 1.86 µg | 1.618 µg | 1.618 µg | 2.083 µg |
| Vitamin E (alpha-tocopherol) | 0.79 mg | 0.687 mg | 0.687 mg | 0.885 mg |
| Retinol | 0.00 µg | 0.000 µg | 0.000 µg | 0.000 µg |
| Thiamin | 0.09 mg | 0.081 mg | 0.081 mg | 0.104 mg |
| Vitamin D3 (cholecalciferol) | 3.70 µg | 3.219 µg | 3.219 µg | 4.144 µg |
| Vitamin D | 150.00 IU | 130.500 IU | 130.500 IU | 168.000 IU |
| Pantothenic acid | 0.66 mg | 0.578 mg | 0.578 mg | 0.744 mg |
| Cryptoxanthin, beta | 0.00 µg | 0.000 µg | 0.000 µg | 0.000 µg |
| Vitamin B-6 | 0.12 mg | 0.107 mg | 0.107 mg | 0.138 mg |
| Tocopherol, gamma | 0.06 mg | 0.052 mg | 0.052 mg | 0.067 mg |
| Tocopherol, beta | 0.00 mg | 0.000 mg | 0.000 mg | 0.000 mg |
| Niacin | 4.75 mg | 4.128 mg | 4.128 mg | 5.314 mg |
| Folate, total | 6.00 µg | 5.220 µg | 5.220 µg | 6.720 µg |
| Riboflavin | 0.07 mg | 0.064 mg | 0.064 mg | 0.082 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg | 0.000 µg | 0.000 µg |
| Lutein + zeaxanthin | 0.00 µg | 0.000 µg | 0.000 µg | 0.000 µg |
| Vitamin D (D2 + D3) | 3.70 µg | 3.219 µg | 3.219 µg | 4.144 µg |
| Vitamin A, IU | 0.00 IU | 0.000 IU | 0.000 IU | 0.000 IU |
| Lipids |
| 8:0 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 12:0 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 15:1 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 20:2 n-6 c,c | 0.01 g | 0.013 g | 0.013 g | 0.017 g |
| Fatty acids, total saturated | 0.94 g | 0.818 g | 0.818 g | 1.053 g |
| 20:3 undifferentiated | 0.03 g | 0.022 g | 0.022 g | 0.028 g |
| 22:0 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 16:0 | 0.66 g | 0.574 g | 0.574 g | 0.739 g |
| 17:0 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 14:0 | 0.09 g | 0.074 g | 0.074 g | 0.095 g |
| 10:0 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 20:0 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 24:0 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 18:0 | 0.19 g | 0.165 g | 0.165 g | 0.213 g |
| 17:1 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 4:0 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 18:3 n-3 c,c,c (ALA) | 0.04 g | 0.039 g | 0.039 g | 0.050 g |
| 15:0 | 0.01 g | 0.004 g | 0.004 g | 0.006 g |
| 6:0 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Fatty acids, total monounsaturated | 0.95 g | 0.831 g | 0.831 g | 1.070 g |
| 14:1 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 16:1 undifferentiated | 0.14 g | 0.126 g | 0.126 g | 0.162 g |
| 18:1 undifferentiated | 0.77 g | 0.666 g | 0.666 g | 0.857 g |
| 20:1 | 0.04 g | 0.039 g | 0.039 g | 0.050 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Fatty acids, total polyunsaturated | 0.60 g | 0.522 g | 0.522 g | 0.672 g |
| 18:4 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 18:3 undifferentiated | 0.04 g | 0.039 g | 0.039 g | 0.050 g |
| 18:2 undifferentiated | 0.28 g | 0.248 g | 0.248 g | 0.319 g |
| 20:4 undifferentiated | 0.04 g | 0.030 g | 0.030 g | 0.039 g |
| 20:5 n-3 (EPA) | 0.01 g | 0.004 g | 0.004 g | 0.006 g |
| 22:5 n-3 (DPA) | 0.06 g | 0.052 g | 0.052 g | 0.067 g |
| 22:6 n-3 (DHA) | 0.13 g | 0.113 g | 0.113 g | 0.146 g |
| Cholesterol | 57.00 mg | 49.590 mg | 49.590 mg | 63.840 mg |
| Amino Acids |
| Histidine | 0.58 g | 0.509 g | 0.509 g | 0.655 g |
| Proline | 0.95 g | 0.829 g | 0.829 g | 1.067 g |
| Leucine | 2.04 g | 1.775 g | 1.775 g | 2.285 g |
| Arginine | 1.59 g | 1.383 g | 1.383 g | 1.781 g |
| Glutamic acid | 3.92 g | 3.410 g | 3.410 g | 4.390 g |
| Glycine | 1.22 g | 1.061 g | 1.061 g | 1.366 g |
| Threonine | 1.16 g | 1.006 g | 1.006 g | 1.295 g |
| Tyrosine | 0.87 g | 0.757 g | 0.757 g | 0.974 g |
| Lysine | 2.31 g | 2.014 g | 2.014 g | 2.593 g |
| Aspartic acid | 2.81 g | 2.445 g | 2.445 g | 3.147 g |
| Phenylalanine | 1.05 g | 0.914 g | 0.914 g | 1.176 g |
| Alanine | 1.49 g | 1.297 g | 1.297 g | 1.670 g |
| Valine | 1.28 g | 1.114 g | 1.114 g | 1.434 g |
| Cystine | 0.27 g | 0.231 g | 0.231 g | 0.297 g |
| Isoleucine | 1.22 g | 1.061 g | 1.061 g | 1.366 g |
| Methionine | 0.77 g | 0.666 g | 0.666 g | 0.858 g |
| Tryptophan | 0.27 g | 0.231 g | 0.231 g | 0.297 g |
| Serine | 0.96 g | 0.836 g | 0.836 g | 1.076 g |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
|