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Food Nutrients
All Food Categories | Finfish and Shellfish Products
Fish, salmon, chum, cooked, dry heat
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Nutrient
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Value per 100 grams
of edible portion
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0.500 fillet 154.00 g | 3.000 oz 85.00 g |
| Proximates |
| Energy | 154.00 kcal | 237.160 kcal | 130.900 kcal |
| Protein | 25.82 g | 39.763 g | 21.947 g |
| Fiber, total dietary | 0.00 g | 0.000 g | 0.000 g |
| Total lipid (fat) | 4.83 g | 7.438 g | 4.106 g |
| Energy | 644.00 kJ | 991.760 kJ | 547.400 kJ |
| Water | 68.44 g | 105.398 g | 58.174 g |
| Ash | 1.51 g | 2.325 g | 1.283 g |
| Carbohydrate, by difference | 0.00 g | 0.000 g | 0.000 g |
| Minerals |
| Sodium, Na | 64.00 mg | 98.560 mg | 54.400 mg |
| Magnesium, Mg | 28.00 mg | 43.120 mg | 23.800 mg |
| Copper, Cu | 0.07 mg | 0.109 mg | 0.060 mg |
| Potassium, K | 550.00 mg | 847.000 mg | 467.500 mg |
| Zinc, Zn | 0.60 mg | 0.924 mg | 0.510 mg |
| Manganese, Mn | 0.02 mg | 0.029 mg | 0.016 mg |
| Iron, Fe | 0.71 mg | 1.093 mg | 0.603 mg |
| Phosphorus, P | 363.00 mg | 559.020 mg | 308.550 mg |
| Calcium, Ca | 14.00 mg | 21.560 mg | 11.900 mg |
| Selenium, Se | 46.80 µg | 72.072 µg | 39.780 µg |
| Vitamins |
| Vitamin C, total ascorbic acid | 0.00 mg | 0.000 mg | 0.000 mg |
| Vitamin A, RAE | 34.00 µg | 52.360 µg | 28.900 µg |
| Vitamin B-12 | 3.46 µg | 5.328 µg | 2.941 µg |
| Retinol | 34.00 µg | 52.360 µg | 28.900 µg |
| Thiamin | 0.09 mg | 0.142 mg | 0.078 mg |
| Pantothenic acid | 0.86 mg | 1.332 mg | 0.735 mg |
| Vitamin B-6 | 0.46 mg | 0.711 mg | 0.393 mg |
| Niacin | 8.53 mg | 13.130 mg | 7.247 mg |
| Folate, total | 5.00 µg | 7.700 µg | 4.250 µg |
| Riboflavin | 0.22 mg | 0.337 mg | 0.186 mg |
| Vitamin A, IU | 114.00 IU | 175.560 IU | 96.900 IU |
| Lipids |
| Fatty acids, total saturated | 1.08 g | 1.659 g | 0.915 g |
| 16:0 | 0.75 g | 1.157 g | 0.638 g |
| 14:0 | 0.19 g | 0.296 g | 0.163 g |
| 18:0 | 0.13 g | 0.205 g | 0.113 g |
| Fatty acids, total monounsaturated | 1.98 g | 3.043 g | 1.680 g |
| 16:1 undifferentiated | 0.28 g | 0.436 g | 0.241 g |
| 18:1 undifferentiated | 1.05 g | 1.611 g | 0.889 g |
| 20:1 | 0.24 g | 0.363 g | 0.201 g |
| 22:1 undifferentiated | 0.41 g | 0.631 g | 0.349 g |
| Fatty acids, total polyunsaturated | 1.15 g | 1.774 g | 0.979 g |
| 18:4 | 0.09 g | 0.134 g | 0.074 g |
| 18:3 undifferentiated | 0.04 g | 0.068 g | 0.037 g |
| 18:2 undifferentiated | 0.08 g | 0.119 g | 0.065 g |
| 20:4 undifferentiated | 0.04 g | 0.059 g | 0.032 g |
| 20:5 n-3 (EPA) | 0.30 g | 0.460 g | 0.254 g |
| 22:5 n-3 (DPA) | 0.10 g | 0.156 g | 0.086 g |
| 22:6 n-3 (DHA) | 0.51 g | 0.778 g | 0.429 g |
| Cholesterol | 95.00 mg | 146.300 mg | 80.750 mg |
| Amino Acids |
| Histidine | 0.76 g | 1.170 g | 0.646 g |
| Proline | 0.91 g | 1.406 g | 0.776 g |
| Leucine | 2.10 g | 3.232 g | 1.784 g |
| Arginine | 1.54 g | 2.379 g | 1.313 g |
| Glutamic acid | 3.85 g | 5.935 g | 3.276 g |
| Glycine | 1.24 g | 1.908 g | 1.053 g |
| Threonine | 1.13 g | 1.743 g | 0.962 g |
| Tyrosine | 0.87 g | 1.343 g | 0.741 g |
| Lysine | 2.37 g | 3.651 g | 2.015 g |
| Aspartic acid | 2.64 g | 4.072 g | 2.247 g |
| Phenylalanine | 1.01 g | 1.552 g | 0.857 g |
| Alanine | 1.56 g | 2.405 g | 1.328 g |
| Valine | 1.33 g | 2.048 g | 1.131 g |
| Cystine | 0.28 g | 0.427 g | 0.235 g |
| Isoleucine | 1.19 g | 1.833 g | 1.011 g |
| Methionine | 0.76 g | 1.177 g | 0.649 g |
| Tryptophan | 0.29 g | 0.445 g | 0.246 g |
| Serine | 1.05 g | 1.622 g | 0.895 g |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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