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Chives, raw

Nutrient	Value per 100 grams of edible portion	1.000 tbsp chopped 3.00 g	1.000 tsp chopped 1.00 g
Proximates
Energy	30.00 kcal	0.900 kcal	0.300 kcal
Protein	3.27 g	0.098 g	0.033 g
Fiber, total dietary	2.50 g	0.075 g	0.025 g
Total lipid (fat)	0.73 g	0.022 g	0.007 g
Energy	126.00 kJ	3.780 kJ	1.260 kJ
Caffeine	0.00 mg	0.000 mg	0.000 mg
Water	90.65 g	2.720 g	0.907 g
Ash	1.00 g	0.030 g	0.010 g
Theobromine	0.00 mg	0.000 mg	0.000 mg
Alcohol, ethyl	0.00 g	0.000 g	0.000 g
Carbohydrate, by difference	4.35 g	0.130 g	0.043 g
Sugars, total	1.85 g	0.056 g	0.019 g
Minerals
Sodium, Na	3.00 mg	0.090 mg	0.030 mg
Magnesium, Mg	42.00 mg	1.260 mg	0.420 mg
Copper, Cu	0.16 mg	0.005 mg	0.002 mg
Potassium, K	296.00 mg	8.880 mg	2.960 mg
Zinc, Zn	0.56 mg	0.017 mg	0.006 mg
Manganese, Mn	0.37 mg	0.011 mg	0.004 mg
Iron, Fe	1.60 mg	0.048 mg	0.016 mg
Phosphorus, P	58.00 mg	1.740 mg	0.580 mg
Calcium, Ca	92.00 mg	2.760 mg	0.920 mg
Selenium, Se	0.90 µg	0.027 µg	0.009 µg
Vitamins
Lycopene	0.00 µg	0.000 µg	0.000 µg
Carotene, beta	2612.00 µg	78.360 µg	26.120 µg
Vitamin C, total ascorbic acid	58.10 mg	1.743 mg	0.581 mg
Vitamin A, RAE	218.00 µg	6.540 µg	2.180 µg
Vitamin B-12	0.00 µg	0.000 µg	0.000 µg
Vitamin E (alpha-tocopherol)	0.21 mg	0.006 mg	0.002 mg
Retinol	0.00 µg	0.000 µg	0.000 µg
Thiamin	0.08 mg	0.002 mg	0.001 mg
Vitamin D	0.00 IU	0.000 IU	0.000 IU
Pantothenic acid	0.32 mg	0.010 mg	0.003 mg
Cryptoxanthin, beta	0.00 µg	0.000 µg	0.000 µg
Vitamin B-6	0.14 mg	0.004 mg	0.001 mg
Niacin	0.65 mg	0.019 mg	0.006 mg
Folate, total	105.00 µg	3.150 µg	1.050 µg
Riboflavin	0.12 mg	0.003 mg	0.001 mg
Carotene, alpha	0.00 µg	0.000 µg	0.000 µg
Lutein + zeaxanthin	323.00 µg	9.690 µg	3.230 µg
Vitamin D (D2 + D3)	0.00 µg	0.000 µg	0.000 µg
Vitamin A, IU	4353.00 IU	130.590 IU	43.530 IU
Lipids
8:0	0.00 g	0.000 g	0.000 g
12:0	0.00 g	0.000 g	0.000 g
Fatty acids, total saturated	0.15 g	0.004 g	0.001 g
16:0	0.10 g	0.003 g	0.001 g
14:0	0.03 g	0.001 g	0.000 g
10:0	0.00 g	0.000 g	0.000 g
18:0	0.01 g	0.000 g	0.000 g
4:0	0.00 g	0.000 g	0.000 g
6:0	0.00 g	0.000 g	0.000 g
Fatty acids, total monounsaturated	0.10 g	0.003 g	0.001 g
16:1 undifferentiated	0.00 g	0.000 g	0.000 g
18:1 undifferentiated	0.10 g	0.003 g	0.001 g
20:1	0.00 g	0.000 g	0.000 g
22:1 undifferentiated	0.00 g	0.000 g	0.000 g
Fatty acids, total polyunsaturated	0.27 g	0.008 g	0.003 g
18:4	0.00 g	0.000 g	0.000 g
18:3 undifferentiated	0.01 g	0.000 g	0.000 g
18:2 undifferentiated	0.25 g	0.008 g	0.003 g
20:4 undifferentiated	0.00 g	0.000 g	0.000 g
20:5 n-3 (EPA)	0.00 g	0.000 g	0.000 g
22:5 n-3 (DPA)	0.00 g	0.000 g	0.000 g
22:6 n-3 (DHA)	0.00 g	0.000 g	0.000 g
Cholesterol	0.00 mg	0.000 mg	0.000 mg
Amino Acids
Histidine	0.06 g	0.002 g	0.001 g
Proline	0.22 g	0.006 g	0.002 g
Leucine	0.20 g	0.006 g	0.002 g
Arginine	0.24 g	0.007 g	0.002 g
Glutamic acid	0.68 g	0.020 g	0.007 g
Glycine	0.16 g	0.005 g	0.002 g
Threonine	0.13 g	0.004 g	0.001 g
Tyrosine	0.10 g	0.003 g	0.001 g
Lysine	0.16 g	0.005 g	0.002 g
Aspartic acid	0.30 g	0.009 g	0.003 g
Phenylalanine	0.10 g	0.003 g	0.001 g
Alanine	0.15 g	0.004 g	0.001 g
Valine	0.14 g	0.004 g	0.001 g
Isoleucine	0.14 g	0.004 g	0.001 g
Methionine	0.04 g	0.001 g	0.000 g
Tryptophan	0.04 g	0.001 g	0.000 g
Serine	0.15 g	0.004 g	0.001 g

Data provided by Nutrient Data Laboratory. USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.