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Food Nutrients
All Food Categories | Soups, Sauces, and Gravies
CAMPBELL'S CHUNKY Soups, Old Fashioned Vegetable Beef Soup
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Nutrient
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Value per 100 grams
of edible portion
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1.000 cup 247.00 g | 1.000 can 529.00 g |
| Proximates |
| Energy | 49.00 kcal | 121.030 kcal | 259.210 kcal |
| Galactose | 0.00 g | 0.000 g | 0.000 g |
| Protein | 3.16 g | 7.805 g | 16.716 g |
| Fiber, total dietary | 1.30 g | 3.211 g | 6.877 g |
| Glucose (dextrose) | 0.31 g | 0.766 g | 1.640 g |
| Total lipid (fat) | 1.23 g | 3.038 g | 6.507 g |
| Energy | 204.00 kJ | 503.880 kJ | 1079.160 kJ |
| Fructose | 0.33 g | 0.815 g | 1.746 g |
| Starch | 3.00 g | 7.410 g | 15.870 g |
| Water | 88.06 g | 217.508 g | 465.837 g |
| Ash | 1.31 g | 3.236 g | 6.930 g |
| Maltose | 0.00 g | 0.000 g | 0.000 g |
| Sucrose | 0.51 g | 1.260 g | 2.698 g |
| Carbohydrate, by difference | 6.24 g | 15.413 g | 33.010 g |
| Sugars, total | 1.15 g | 2.840 g | 6.083 g |
| Lactose | 0.00 g | 0.000 g | 0.000 g |
| Minerals |
| Sodium, Na | 346.00 mg | 854.620 mg | 1830.340 mg |
| Magnesium, Mg | 10.00 mg | 24.700 mg | 52.900 mg |
| Copper, Cu | 0.03 mg | 0.067 mg | 0.143 mg |
| Potassium, K | 163.00 mg | 402.610 mg | 862.270 mg |
| Zinc, Zn | 0.59 mg | 1.457 mg | 3.121 mg |
| Manganese, Mn | 0.07 mg | 0.173 mg | 0.370 mg |
| Iron, Fe | 0.54 mg | 1.334 mg | 2.857 mg |
| Phosphorus, P | 48.00 mg | 118.560 mg | 253.920 mg |
| Calcium, Ca | 17.00 mg | 41.990 mg | 89.930 mg |
| Selenium, Se | 3.00 µg | 7.410 µg | 15.870 µg |
| Vitamins |
| Lycopene | 675.00 µg | 1667.250 µg | 3570.750 µg |
| Carotene, beta | 1255.00 µg | 3099.850 µg | 6638.950 µg |
| Vitamin C, total ascorbic acid | 0.00 mg | 0.000 mg | 0.000 mg |
| Thiamin | 0.01 mg | 0.037 mg | 0.079 mg |
| Cryptoxanthin, beta | 0.00 µg | 0.000 µg | 0.000 µg |
| Niacin | 1.00 mg | 2.475 mg | 5.301 mg |
| Riboflavin | 0.02 mg | 0.040 mg | 0.085 mg |
| Carotene, alpha | 605.00 µg | 1494.350 µg | 3200.450 µg |
| Lutein + zeaxanthin | 137.00 µg | 338.390 µg | 724.730 µg |
| Vitamin A, IU | 2595.00 IU | 6409.650 IU | 13727.550 IU |
| Lipids |
| Fatty acids, total saturated | 0.41 g | 1.008 g | 2.158 g |
| Cholesterol | 6.00 mg | 14.820 mg | 31.740 mg |
| Amino Acids |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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