|
Food Nutrients
All Food Categories | Soups, Sauces, and Gravies
Sauce, barbecue
Format this information for printing
|
Nutrient
|
Value per 100 grams
of edible portion
|
1.000 tbsp 17.00 g | 1.000 cup 279.00 g | 0.500 cup 143.00 g |
| Proximates |
| Energy | 172.00 kcal | 29.240 kcal | 479.880 kcal | 245.960 kcal |
| Galactose | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Protein | 0.82 g | 0.139 g | 2.288 g | 1.173 g |
| Fiber, total dietary | 0.90 g | 0.153 g | 2.511 g | 1.287 g |
| Glucose (dextrose) | 16.39 g | 2.786 g | 45.728 g | 23.438 g |
| Total lipid (fat) | 0.63 g | 0.107 g | 1.758 g | 0.901 g |
| Energy | 720.00 kJ | 122.400 kJ | 2008.800 kJ | 1029.600 kJ |
| Caffeine | 0.00 mg | 0.000 mg | 0.000 mg | 0.000 mg |
| Fructose | 14.17 g | 2.409 g | 39.534 g | 20.263 g |
| Starch | 0.35 g | 0.059 g | 0.976 g | 0.500 g |
| Water | 54.71 g | 9.301 g | 152.641 g | 78.235 g |
| Ash | 3.07 g | 0.522 g | 8.565 g | 4.390 g |
| Theobromine | 0.00 mg | 0.000 mg | 0.000 mg | 0.000 mg |
| Maltose | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Alcohol, ethyl | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Sucrose | 2.68 g | 0.456 g | 7.477 g | 3.832 g |
| Carbohydrate, by difference | 40.77 g | 6.931 g | 113.748 g | 58.301 g |
| Sugars, total | 33.24 g | 5.651 g | 92.740 g | 47.533 g |
| Lactose | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Minerals |
| Sodium, Na | 1027.00 mg | 174.590 mg | 2865.330 mg | 1468.610 mg |
| Magnesium, Mg | 13.00 mg | 2.210 mg | 36.270 mg | 18.590 mg |
| Copper, Cu | 0.07 mg | 0.012 mg | 0.201 mg | 0.103 mg |
| Potassium, K | 232.00 mg | 39.440 mg | 647.280 mg | 331.760 mg |
| Zinc, Zn | 0.17 mg | 0.029 mg | 0.474 mg | 0.243 mg |
| Manganese, Mn | 0.13 mg | 0.021 mg | 0.352 mg | 0.180 mg |
| Iron, Fe | 0.64 mg | 0.109 mg | 1.786 mg | 0.915 mg |
| Phosphorus, P | 20.00 mg | 3.400 mg | 55.800 mg | 28.600 mg |
| Calcium, Ca | 33.00 mg | 5.610 mg | 92.070 mg | 47.190 mg |
| Selenium, Se | 1.30 µg | 0.221 µg | 3.627 µg | 1.859 µg |
| Vitamins |
| Tocopherol, delta | 0.02 mg | 0.003 mg | 0.056 mg | 0.029 mg |
| Lycopene | 4550.00 µg | 773.500 µg | 12694.500 µg | 6506.500 µg |
| Carotene, beta | 133.00 µg | 22.610 µg | 371.070 µg | 190.190 µg |
| Vitamin C, total ascorbic acid | 0.60 mg | 0.102 mg | 1.674 mg | 0.858 mg |
| Vitamin A, RAE | 11.00 µg | 1.870 µg | 30.690 µg | 15.730 µg |
| Vitamin B-12 | 0.00 µg | 0.000 µg | 0.000 µg | 0.000 µg |
| Vitamin E (alpha-tocopherol) | 0.80 mg | 0.136 mg | 2.232 mg | 1.144 mg |
| Retinol | 0.00 µg | 0.000 µg | 0.000 µg | 0.000 µg |
| Thiamin | 0.02 mg | 0.004 mg | 0.061 mg | 0.031 mg |
| Vitamin D | 0.00 IU | 0.000 IU | 0.000 IU | 0.000 IU |
| Pantothenic acid | 0.16 mg | 0.028 mg | 0.458 mg | 0.235 mg |
| Cryptoxanthin, beta | 3.00 µg | 0.510 µg | 8.370 µg | 4.290 µg |
| Vitamin B-6 | 0.07 mg | 0.013 mg | 0.209 mg | 0.107 mg |
| Tocopherol, gamma | 0.19 mg | 0.032 mg | 0.530 mg | 0.272 mg |
| Tocopherol, beta | 0.03 mg | 0.005 mg | 0.084 mg | 0.043 mg |
| Niacin | 0.60 mg | 0.101 mg | 1.666 mg | 0.854 mg |
| Folate, total | 2.00 µg | 0.340 µg | 5.580 µg | 2.860 µg |
| Riboflavin | 0.05 mg | 0.009 mg | 0.151 mg | 0.077 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg | 0.000 µg | 0.000 µg |
| Lutein + zeaxanthin | 88.00 µg | 14.960 µg | 245.520 µg | 125.840 µg |
| Vitamin D (D2 + D3) | 0.00 µg | 0.000 µg | 0.000 µg | 0.000 µg |
| Vitamin A, IU | 224.00 IU | 38.080 IU | 624.960 IU | 320.320 IU |
| Lipids |
| 8:0 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 12:0 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 15:1 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Fatty acids, total trans-polyenoic | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 18:2 t not further defined | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 20:2 n-6 c,c | 0.00 g | 0.000 g | 0.003 g | 0.001 g |
| 18:2 n-6 c,c | 0.08 g | 0.014 g | 0.223 g | 0.114 g |
| 20:3 n-6 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Fatty acids, total saturated | 0.04 g | 0.008 g | 0.126 g | 0.064 g |
| 20:3 undifferentiated | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 22:0 | 0.00 g | 0.000 g | 0.003 g | 0.001 g |
| 18:1 c | 0.04 g | 0.008 g | 0.126 g | 0.064 g |
| 16:1 t | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 22:1 t | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 22:4 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 16:0 | 0.03 g | 0.004 g | 0.070 g | 0.036 g |
| 17:0 | 0.00 g | 0.001 g | 0.008 g | 0.004 g |
| 20:3 n-3 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 18:3 n-6 c,c,c | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 22:1 c | 0.02 g | 0.004 g | 0.064 g | 0.033 g |
| 24:1 c | 0.00 g | 0.000 g | 0.003 g | 0.001 g |
| 14:0 | 0.00 g | 0.000 g | 0.006 g | 0.003 g |
| 18:2 CLAs | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 10:0 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 18:1 t | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 20:0 | 0.00 g | 0.000 g | 0.006 g | 0.003 g |
| Fatty acids, total trans-monoenoic | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 16:1 c | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 24:0 | 0.00 g | 0.000 g | 0.003 g | 0.001 g |
| 18:0 | 0.01 g | 0.001 g | 0.022 g | 0.011 g |
| 17:1 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 4:0 | 0.00 g | 0.000 g | 0.006 g | 0.003 g |
| 18:3 n-3 c,c,c (ALA) | 0.02 g | 0.004 g | 0.059 g | 0.030 g |
| 15:0 | 0.00 g | 0.000 g | 0.003 g | 0.001 g |
| 6:0 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Fatty acids, total monounsaturated | 0.08 g | 0.014 g | 0.229 g | 0.117 g |
| 14:1 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 16:1 undifferentiated | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 18:1 undifferentiated | 0.04 g | 0.008 g | 0.126 g | 0.064 g |
| 20:1 | 0.01 g | 0.002 g | 0.033 g | 0.017 g |
| 22:1 undifferentiated | 0.02 g | 0.004 g | 0.064 g | 0.033 g |
| Fatty acids, total polyunsaturated | 0.10 g | 0.017 g | 0.282 g | 0.144 g |
| 18:4 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 18:3 undifferentiated | 0.02 g | 0.004 g | 0.059 g | 0.030 g |
| 18:2 undifferentiated | 0.08 g | 0.014 g | 0.223 g | 0.114 g |
| 20:4 undifferentiated | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Cholesterol | 0.00 mg | 0.000 mg | 0.000 mg | 0.000 mg |
| Amino Acids |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
|