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Food Nutrients
All Food Categories | Poultry Products
Emu, flat fillet, raw
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Nutrient
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Value per 100 grams
of edible portion
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1.000 flat fillet 354.00 g |
| Proximates |
| Energy | 102.00 kcal | 361.080 kcal |
| Protein | 22.25 g | 78.765 g |
| Fiber, total dietary | 0.00 g | 0.000 g |
| Total lipid (fat) | 0.74 g | 2.620 g |
| Energy | 425.00 kJ | 1504.500 kJ |
| Caffeine | 0.00 mg | 0.000 mg |
| Water | 75.40 g | 266.916 g |
| Ash | 0.93 g | 3.292 g |
| Theobromine | 0.00 mg | 0.000 mg |
| Alcohol, ethyl | 0.00 g | 0.000 g |
| Carbohydrate, by difference | 0.00 g | 0.000 g |
| Sugars, total | 0.00 g | 0.000 g |
| Minerals |
| Sodium, Na | 150.00 mg | 531.000 mg |
| Magnesium, Mg | 31.00 mg | 109.740 mg |
| Copper, Cu | 0.20 mg | 0.726 mg |
| Potassium, K | 240.00 mg | 849.600 mg |
| Zinc, Zn | 3.00 mg | 10.620 mg |
| Manganese, Mn | 0.03 mg | 0.099 mg |
| Iron, Fe | 5.00 mg | 17.700 mg |
| Phosphorus, P | 229.00 mg | 810.660 mg |
| Calcium, Ca | 3.00 mg | 10.620 mg |
| Selenium, Se | 31.50 µg | 111.510 µg |
| Vitamins |
| Lycopene | 0.00 µg | 0.000 µg |
| Carotene, beta | 0.00 µg | 0.000 µg |
| Vitamin C, total ascorbic acid | 0.00 mg | 0.000 mg |
| Vitamin A, RAE | 0.00 µg | 0.000 µg |
| Vitamin B-12 | 6.12 µg | 21.665 µg |
| Vitamin E (alpha-tocopherol) | 0.22 mg | 0.779 mg |
| Retinol | 0.00 µg | 0.000 µg |
| Thiamin | 0.24 mg | 0.867 mg |
| Pantothenic acid | 2.48 mg | 8.793 mg |
| Cryptoxanthin, beta | 0.00 µg | 0.000 µg |
| Vitamin B-6 | 0.58 mg | 2.060 mg |
| Niacin | 6.79 mg | 24.022 mg |
| Folate, total | 12.00 µg | 42.480 µg |
| Riboflavin | 0.41 mg | 1.466 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg |
| Lutein + zeaxanthin | 0.00 µg | 0.000 µg |
| Vitamin A, IU | 0.00 IU | 0.000 IU |
| Lipids |
| 8:0 | 0.00 g | 0.000 g |
| 12:0 | 0.00 g | 0.000 g |
| 15:1 | 0.00 g | 0.000 g |
| 20:2 n-6 c,c | 0.00 g | 0.004 g |
| Fatty acids, total saturated | 0.19 g | 0.662 g |
| 20:3 undifferentiated | 0.00 g | 0.000 g |
| 22:0 | 0.00 g | 0.000 g |
| 16:0 | 0.12 g | 0.425 g |
| 17:0 | 0.00 g | 0.004 g |
| 18:3 n-6 c,c,c | 0.00 g | 0.000 g |
| 14:0 | 0.00 g | 0.007 g |
| 10:0 | 0.00 g | 0.000 g |
| 20:0 | 0.00 g | 0.000 g |
| 18:0 | 0.06 g | 0.227 g |
| 17:1 | 0.00 g | 0.000 g |
| 15:0 | 0.00 g | 0.000 g |
| Fatty acids, total monounsaturated | 0.29 g | 1.044 g |
| 14:1 | 0.00 g | 0.000 g |
| 16:1 undifferentiated | 0.02 g | 0.085 g |
| 18:1 undifferentiated | 0.27 g | 0.952 g |
| 20:1 | 0.00 g | 0.007 g |
| Fatty acids, total polyunsaturated | 0.10 g | 0.361 g |
| 18:3 undifferentiated | 0.00 g | 0.014 g |
| 18:2 undifferentiated | 0.08 g | 0.273 g |
| 20:4 undifferentiated | 0.02 g | 0.074 g |
| Cholesterol | 71.00 mg | 251.340 mg |
| Amino Acids |
| Histidine | 0.49 g | 1.724 g |
| Proline | 0.90 g | 3.193 g |
| Leucine | 1.23 g | 4.347 g |
| Arginine | 1.00 g | 3.544 g |
| Glutamic acid | 2.17 g | 7.689 g |
| Glycine | 0.70 g | 2.478 g |
| Threonine | 0.64 g | 2.259 g |
| Tyrosine | 0.47 g | 1.681 g |
| Lysine | 1.31 g | 4.634 g |
| Aspartic acid | 1.94 g | 6.853 g |
| Phenylalanine | 0.64 g | 2.248 g |
| Alanine | 0.86 g | 3.062 g |
| Valine | 0.74 g | 2.623 g |
| Cystine | 0.16 g | 0.570 g |
| Isoleucine | 0.72 g | 2.559 g |
| Methionine | 0.42 g | 1.494 g |
| Tryptophan | 0.15 g | 0.520 g |
| Serine | 0.53 g | 1.873 g |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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