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Food Nutrients All Food Categories | Poultry Products

Chicken, broilers or fryers, neck, meat and skin, cooked, fried, batter

Nutrient	Value per 100 grams of edible portion	1.000 unit (yield from 1 lb ready-to-cook chicken) 16.00 g	1.000 neck, bone removed 52.00 g
Proximates
Energy	330.00 kcal	52.800 kcal	171.600 kcal
Protein	19.82 g	3.171 g	10.306 g
Total lipid (fat)	23.52 g	3.763 g	12.230 g
Energy	1381.00 kJ	220.960 kJ	718.120 kJ
Water	46.92 g	7.507 g	24.398 g
Ash	1.04 g	0.166 g	0.541 g
Carbohydrate, by difference	8.70 g	1.392 g	4.524 g
Minerals
Sodium, Na	276.00 mg	44.160 mg	143.520 mg
Magnesium, Mg	16.00 mg	2.560 mg	8.320 mg
Copper, Cu	0.11 mg	0.018 mg	0.059 mg
Potassium, K	151.00 mg	24.160 mg	78.520 mg
Zinc, Zn	2.50 mg	0.400 mg	1.300 mg
Manganese, Mn	0.07 mg	0.010 mg	0.034 mg
Iron, Fe	2.15 mg	0.344 mg	1.118 mg
Phosphorus, P	115.00 mg	18.400 mg	59.800 mg
Calcium, Ca	31.00 mg	4.960 mg	16.120 mg
Selenium, Se	21.30 µg	3.408 µg	11.076 µg
Vitamins
Vitamin C, total ascorbic acid	0.00 mg	0.000 mg	0.000 mg
Vitamin A, RAE	51.00 µg	8.160 µg	26.520 µg
Vitamin B-12	0.24 µg	0.038 µg	0.125 µg
Retinol	51.00 µg	8.160 µg	26.520 µg
Thiamin	0.10 mg	0.016 mg	0.052 mg
Pantothenic acid	0.84 mg	0.134 mg	0.436 mg
Vitamin B-6	0.21 mg	0.034 mg	0.109 mg
Niacin	4.53 mg	0.724 mg	2.355 mg
Folate, total	15.00 µg	2.400 µg	7.800 µg
Riboflavin	0.24 mg	0.038 mg	0.123 mg
Vitamin A, IU	170.00 IU	27.200 IU	88.400 IU
Lipids
12:0	0.02 g	0.003 g	0.010 g
Fatty acids, total saturated	6.22 g	0.995 g	3.234 g
16:0	4.18 g	0.669 g	2.174 g
14:0	0.14 g	0.022 g	0.073 g
10:0	0.00 g	0.000 g	0.000 g
18:0	1.79 g	0.286 g	0.931 g
Fatty acids, total monounsaturated	9.79 g	1.566 g	5.091 g
16:1 undifferentiated	0.74 g	0.118 g	0.385 g
18:1 undifferentiated	8.87 g	1.419 g	4.612 g
20:1	0.14 g	0.022 g	0.073 g
22:1 undifferentiated	0.00 g	0.000 g	0.000 g
Fatty acids, total polyunsaturated	5.56 g	0.890 g	2.891 g
18:3 undifferentiated	0.27 g	0.043 g	0.140 g
18:2 undifferentiated	5.05 g	0.808 g	2.626 g
20:4 undifferentiated	0.09 g	0.014 g	0.047 g
20:5 n-3 (EPA)	0.01 g	0.002 g	0.005 g
22:5 n-3 (DPA)	0.02 g	0.003 g	0.010 g
22:6 n-3 (DHA)	0.03 g	0.005 g	0.016 g
Cholesterol	91.00 mg	14.560 mg	47.320 mg
Amino Acids
Histidine	0.54 g	0.086 g	0.280 g
Proline	1.20 g	0.192 g	0.626 g
Leucine	1.40 g	0.224 g	0.730 g
Arginine	1.26 g	0.202 g	0.657 g
Glutamic acid	3.10 g	0.497 g	1.614 g
Glycine	1.55 g	0.249 g	0.809 g
Threonine	0.79 g	0.126 g	0.411 g
Tyrosine	0.61 g	0.097 g	0.317 g
Lysine	1.47 g	0.235 g	0.764 g
Aspartic acid	1.71 g	0.274 g	0.891 g
Phenylalanine	0.77 g	0.124 g	0.402 g
Alanine	1.20 g	0.192 g	0.623 g
Valine	0.94 g	0.151 g	0.491 g
Cystine	0.29 g	0.046 g	0.149 g
Isoleucine	0.93 g	0.148 g	0.481 g
Methionine	0.49 g	0.079 g	0.257 g
Tryptophan	0.21 g	0.034 g	0.112 g
Serine	0.75 g	0.120 g	0.392 g

Data provided by Nutrient Data Laboratory. USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.