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Food Nutrients
All Food Categories | Baby Foods
Infant formula, ABBOTT NUTRITION, SIMILAC, SENSITIVE (LACTOSE FREE) ready-to-feed, with ARA and DHA (formerly ROSS)
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Nutrient
|
Value per 100 grams
of edible portion
|
1.000 fl oz 30.50 g |
| Proximates |
| Energy | 68.00 kcal | 20.740 kcal |
| Protein | 1.48 g | 0.451 g |
| Fiber, total dietary | 0.00 g | 0.000 g |
| Total lipid (fat) | 3.74 g | 1.141 g |
| Energy | 283.00 kJ | 86.315 kJ |
| Caffeine | 0.00 mg | 0.000 mg |
| Water | 87.00 g | 26.535 g |
| Ash | 0.75 g | 0.229 g |
| Theobromine | 0.00 mg | 0.000 mg |
| Alcohol, ethyl | 0.00 g | 0.000 g |
| Carbohydrate, by difference | 7.40 g | 2.257 g |
| Sugars, total | 7.40 g | 2.257 g |
| Minerals |
| Sodium, Na | 21.00 mg | 6.405 mg |
| Magnesium, Mg | 3.00 mg | 0.915 mg |
| Copper, Cu | 0.06 mg | 0.018 mg |
| Potassium, K | 74.00 mg | 22.570 mg |
| Zinc, Zn | 0.52 mg | 0.159 mg |
| Manganese, Mn | 0.00 mg | 0.001 mg |
| Iron, Fe | 1.24 mg | 0.378 mg |
| Phosphorus, P | 39.00 mg | 11.895 mg |
| Calcium, Ca | 58.00 mg | 17.690 mg |
| Selenium, Se | 1.20 µg | 0.366 µg |
| Vitamins |
| Lycopene | 0.00 µg | 0.000 µg |
| Carotene, beta | 0.00 µg | 0.000 µg |
| Vitamin C, total ascorbic acid | 6.00 mg | 1.830 mg |
| Vitamin A, RAE | 62.00 µg | 18.910 µg |
| Vitamin B-12 | 0.17 µg | 0.052 µg |
| Vitamin E (alpha-tocopherol) | 0.93 mg | 0.284 mg |
| Retinol | 62.00 µg | 18.910 µg |
| Thiamin | 0.07 mg | 0.021 mg |
| Vitamin D | 40.00 IU | 12.200 IU |
| Pantothenic acid | 0.31 mg | 0.095 mg |
| Cryptoxanthin, beta | 0.00 µg | 0.000 µg |
| Vitamin B-6 | 0.04 mg | 0.013 mg |
| Niacin | 0.73 mg | 0.221 mg |
| Folate, total | 10.00 µg | 3.050 µg |
| Riboflavin | 0.10 mg | 0.032 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg |
| Lutein + zeaxanthin | 0.00 µg | 0.000 µg |
| Vitamin D (D2 + D3) | 1.00 µg | 0.305 µg |
| Vitamin A, IU | 208.00 IU | 63.440 IU |
| Lipids |
| 8:0 | 1.03 g | 0.315 g |
| 12:0 | 0.33 g | 0.101 g |
| Fatty acids, total saturated | 2.43 g | 0.741 g |
| 16:0 | 0.23 g | 0.070 g |
| 14:0 | 0.14 g | 0.044 g |
| 10:0 | 0.57 g | 0.174 g |
| 18:0 | 0.11 g | 0.033 g |
| 4:0 | 0.00 g | 0.000 g |
| 6:0 | 0.01 g | 0.004 g |
| Fatty acids, total monounsaturated | 0.38 g | 0.117 g |
| 16:1 undifferentiated | 0.00 g | 0.000 g |
| 18:1 undifferentiated | 0.38 g | 0.117 g |
| 20:1 | 0.00 g | 0.000 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g |
| Fatty acids, total polyunsaturated | 0.83 g | 0.254 g |
| 18:4 | 0.00 g | 0.000 g |
| 18:3 undifferentiated | 0.08 g | 0.024 g |
| 18:2 undifferentiated | 0.72 g | 0.221 g |
| 20:4 undifferentiated | 0.02 g | 0.005 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.01 g | 0.003 g |
| Cholesterol | 2.00 mg | 0.610 mg |
| Amino Acids |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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