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Food Nutrients
All Food Categories | Dairy and Egg Products
Cream, half and half, fat free
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Nutrient
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Value per 100 grams
of edible portion
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2.000 tbsp 29.00 g | 1.000 pint 484.00 g |
| Proximates |
| Energy | 59.00 kcal | 17.110 kcal | 285.560 kcal |
| Protein | 2.60 g | 0.754 g | 12.584 g |
| Fiber, total dietary | 0.00 g | 0.000 g | 0.000 g |
| Total lipid (fat) | 1.40 g | 0.406 g | 6.776 g |
| Energy | 247.00 kJ | 71.630 kJ | 1195.480 kJ |
| Caffeine | 0.00 mg | 0.000 mg | 0.000 mg |
| Starch | 0.00 g | 0.000 g | 0.000 g |
| Water | 86.00 g | 24.940 g | 416.240 g |
| Ash | 1.00 g | 0.290 g | 4.840 g |
| Theobromine | 0.00 mg | 0.000 mg | 0.000 mg |
| Alcohol, ethyl | 0.00 g | 0.000 g | 0.000 g |
| Carbohydrate, by difference | 9.00 g | 2.610 g | 43.560 g |
| Sugars, total | 5.00 g | 1.450 g | 24.200 g |
| Minerals |
| Fluoride, F | 3.00 µg | 0.870 µg | 14.520 µg |
| Sodium, Na | 100.00 mg | 29.000 mg | 484.000 mg |
| Magnesium, Mg | 16.00 mg | 4.640 mg | 77.440 mg |
| Copper, Cu | 0.02 mg | 0.005 mg | 0.077 mg |
| Potassium, K | 206.00 mg | 59.740 mg | 997.040 mg |
| Zinc, Zn | 0.81 mg | 0.235 mg | 3.920 mg |
| Manganese, Mn | 0.00 mg | 0.001 mg | 0.010 mg |
| Iron, Fe | 0.00 mg | 0.000 mg | 0.000 mg |
| Phosphorus, P | 151.00 mg | 43.790 mg | 730.840 mg |
| Calcium, Ca | 96.00 mg | 27.840 mg | 464.640 mg |
| Selenium, Se | 2.90 µg | 0.841 µg | 14.036 µg |
| Vitamins |
| Lycopene | 0.00 µg | 0.000 µg | 0.000 µg |
| Carotene, beta | 3.00 µg | 0.870 µg | 14.520 µg |
| Vitamin C, total ascorbic acid | 0.70 mg | 0.203 mg | 3.388 mg |
| Vitamin A, RAE | 12.00 µg | 3.480 µg | 58.080 µg |
| Vitamin B-12 | 0.52 µg | 0.151 µg | 2.517 µg |
| Vitamin E (alpha-tocopherol) | 0.04 mg | 0.012 mg | 0.194 mg |
| Retinol | 12.00 µg | 3.480 µg | 58.080 µg |
| Thiamin | 0.06 mg | 0.016 mg | 0.271 mg |
| Vitamin D | 0.00 IU | 0.000 IU | 0.000 IU |
| Pantothenic acid | 0.46 mg | 0.133 mg | 2.222 mg |
| Cryptoxanthin, beta | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin B-6 | 0.06 mg | 0.018 mg | 0.300 mg |
| Niacin | 0.12 mg | 0.036 mg | 0.600 mg |
| Folate, total | 4.00 µg | 1.160 µg | 19.360 µg |
| Riboflavin | 0.24 mg | 0.069 mg | 1.147 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg | 0.000 µg |
| Lutein + zeaxanthin | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin D (D2 + D3) | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin A, IU | 43.00 IU | 12.470 IU | 208.120 IU |
| Lipids |
| 8:0 | 0.02 g | 0.005 g | 0.077 g |
| 12:0 | 0.04 g | 0.011 g | 0.189 g |
| Fatty acids, total saturated | 0.84 g | 0.244 g | 4.070 g |
| 16:0 | 0.37 g | 0.107 g | 1.781 g |
| 14:0 | 0.14 g | 0.041 g | 0.682 g |
| 10:0 | 0.04 g | 0.010 g | 0.169 g |
| 18:0 | 0.17 g | 0.049 g | 0.823 g |
| 4:0 | 0.04 g | 0.013 g | 0.218 g |
| 6:0 | 0.03 g | 0.008 g | 0.131 g |
| Fatty acids, total monounsaturated | 0.38 g | 0.111 g | 1.859 g |
| 16:1 undifferentiated | 0.03 g | 0.009 g | 0.150 g |
| 18:1 undifferentiated | 0.35 g | 0.102 g | 1.704 g |
| 20:1 | 0.00 g | 0.000 g | 0.000 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total polyunsaturated | 0.05 g | 0.015 g | 0.252 g |
| 18:4 | 0.00 g | 0.000 g | 0.000 g |
| 18:3 undifferentiated | 0.02 g | 0.006 g | 0.097 g |
| 18:2 undifferentiated | 0.03 g | 0.009 g | 0.155 g |
| 20:4 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g | 0.000 g |
| Cholesterol | 5.00 mg | 1.450 mg | 24.200 mg |
| Amino Acids |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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