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Dessert topping, pressurized

Nutrient	Value per 100 grams of edible portion	1.000 cup 70.00 g	1.000 tbsp 4.00 g
Proximates
Energy	264.00 kcal	184.800 kcal	10.560 kcal
Protein	0.98 g	0.686 g	0.039 g
Fiber, total dietary	0.00 g	0.000 g	0.000 g
Total lipid (fat)	22.30 g	15.610 g	0.892 g
Energy	1103.00 kJ	772.100 kJ	44.120 kJ
Caffeine	0.00 mg	0.000 mg	0.000 mg
Water	60.37 g	42.259 g	2.415 g
Ash	0.28 g	0.196 g	0.011 g
Theobromine	0.00 mg	0.000 mg	0.000 mg
Alcohol, ethyl	0.00 g	0.000 g	0.000 g
Carbohydrate, by difference	16.07 g	11.249 g	0.643 g
Sugars, total	16.07 g	11.249 g	0.643 g
Minerals
Sodium, Na	62.00 mg	43.400 mg	2.480 mg
Magnesium, Mg	1.00 mg	0.700 mg	0.040 mg
Copper, Cu	0.02 mg	0.017 mg	0.001 mg
Potassium, K	19.00 mg	13.300 mg	0.760 mg
Zinc, Zn	0.01 mg	0.007 mg	0.000 mg
Manganese, Mn	0.04 mg	0.032 mg	0.002 mg
Iron, Fe	0.02 mg	0.014 mg	0.001 mg
Phosphorus, P	18.00 mg	12.600 mg	0.720 mg
Calcium, Ca	5.00 mg	3.500 mg	0.200 mg
Selenium, Se	1.50 µg	1.050 µg	0.060 µg
Vitamins
Lycopene	0.00 µg	0.000 µg	0.000 µg
Carotene, beta	47.00 µg	32.900 µg	1.880 µg
Vitamin C, total ascorbic acid	0.00 mg	0.000 mg	0.000 mg
Vitamin A, RAE	4.00 µg	2.800 µg	0.160 µg
Vitamin B-12	0.00 µg	0.000 µg	0.000 µg
Vitamin E (alpha-tocopherol)	0.85 mg	0.595 mg	0.034 mg
Retinol	0.00 µg	0.000 µg	0.000 µg
Thiamin	0.00 mg	0.000 mg	0.000 mg
Vitamin D	0.00 IU	0.000 IU	0.000 IU
Pantothenic acid	0.00 mg	0.000 mg	0.000 mg
Cryptoxanthin, beta	0.00 µg	0.000 µg	0.000 µg
Vitamin B-6	0.00 mg	0.000 mg	0.000 mg
Niacin	0.00 mg	0.000 mg	0.000 mg
Folate, total	0.00 µg	0.000 µg	0.000 µg
Riboflavin	0.00 mg	0.000 mg	0.000 mg
Carotene, alpha	0.00 µg	0.000 µg	0.000 µg
Lutein + zeaxanthin	0.00 µg	0.000 µg	0.000 µg
Vitamin D (D2 + D3)	0.00 µg	0.000 µg	0.000 µg
Vitamin A, IU	78.00 IU	54.600 IU	3.120 IU
Lipids
8:0	0.45 g	0.314 g	0.018 g
12:0	8.01 g	5.610 g	0.321 g
Fatty acids, total saturated	18.91 g	13.238 g	0.756 g
16:0	2.41 g	1.686 g	0.096 g
14:0	3.25 g	2.272 g	0.130 g
10:0	0.64 g	0.449 g	0.026 g
18:0	4.17 g	2.916 g	0.167 g
4:0	0.00 g	0.000 g	0.000 g
6:0	0.00 g	0.000 g	0.000 g
Fatty acids, total monounsaturated	1.93 g	1.349 g	0.077 g
16:1 undifferentiated	0.00 g	0.000 g	0.000 g
18:1 undifferentiated	1.93 g	1.350 g	0.077 g
20:1	0.00 g	0.000 g	0.000 g
22:1 undifferentiated	0.00 g	0.000 g	0.000 g
Fatty acids, total polyunsaturated	0.24 g	0.169 g	0.010 g
18:4	0.00 g	0.000 g	0.000 g
18:3 undifferentiated	0.00 g	0.000 g	0.000 g
18:2 undifferentiated	0.24 g	0.169 g	0.010 g
20:4 undifferentiated	0.00 g	0.000 g	0.000 g
20:5 n-3 (EPA)	0.00 g	0.000 g	0.000 g
22:5 n-3 (DPA)	0.00 g	0.000 g	0.000 g
22:6 n-3 (DHA)	0.00 g	0.000 g	0.000 g
Cholesterol	0.00 mg	0.000 mg	0.000 mg
Amino Acids
Histidine	0.03 g	0.020 g	0.001 g
Proline	0.11 g	0.077 g	0.004 g
Leucine	0.10 g	0.068 g	0.004 g
Arginine	0.04 g	0.027 g	0.002 g
Glutamic acid	0.22 g	0.156 g	0.009 g
Glycine	0.02 g	0.014 g	0.001 g
Threonine	0.04 g	0.029 g	0.002 g
Tyrosine	0.06 g	0.039 g	0.002 g
Lysine	0.08 g	0.055 g	0.003 g
Aspartic acid	0.07 g	0.048 g	0.003 g
Phenylalanine	0.05 g	0.037 g	0.002 g
Alanine	0.03 g	0.022 g	0.001 g
Valine	0.07 g	0.049 g	0.003 g
Cystine	0.00 g	0.003 g	0.000 g
Isoleucine	0.06 g	0.042 g	0.002 g
Methionine	0.03 g	0.021 g	0.001 g
Tryptophan	0.01 g	0.010 g	0.001 g
Serine	0.06 g	0.042 g	0.002 g

Data provided by Nutrient Data Laboratory. USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.