| 2 of 2 people found the following review helpful. |
 February 23, 2011
Reviewer: Joni in South Carolina |
| Excellent product!! I am disappointed by many low carb bake mixes, but this one really delivers! I highly recommend the Chocolate Butter flavor. Has the fluffy texture missing in so many low carb frostings, even homemade ones. Make according to directions with 1 stick softened butter, but use only 3 TBSP water (not 4) until you see how thick it's going to be. Then add another TBSP of water or two if you need it. Whip with a mixer, not a spoon or wire whisk. With 3 TBSP of water, it was rich, creamy yet fluffy -- a texture identical to commercial frostings. Plenty of frosting for a 9 x 13 inch cake, 12 generous servings. I have sensitive tastebuds, but detected no aftertaste from sweetener. If you want it a bit sweeter, add a few tablespoons of powdered sweetener of your choice -- I used a powdered Erythritol/stevia blend. |
| This review is specific to Carb Counters Frosting Mix, Chocolate Butter |
| Was this review helpful to you? Yes No |
|
| 1 of 1 people found the following review helpful. |
May 16, 2008
Reviewer: Cindy in Kansas |
| At first, when I made this, I thought "You've got to be kidding" because the volume was so small and when tasting it, I felt it was a little "saccharine" tasting but put it on their yellow cupcakes anyway. Was pleasantly surprised. A little soft and slide a bit but actually was good. Very sweet and a good complement to the cupcakes. Will buy again. |
| Was this review helpful to you? Yes No |
|
| 1 of 1 people found the following review helpful. |
May 13, 2008
Reviewer: Cyndi in New Jersey |
| I use this frosting on my Carb Rite Brownies and they are so yummy that there are not enough words or space to describe them here!! Spread the frosting on your brownies while they are still warm and it makes a glaze more than a frosting, I also substitute heavy cream for the water..... DELISH!! |
| Was this review helpful to you? Yes No |
|
December 12, 2010
Reviewer: Donna in Washington |
| I've had this mix in my pantry for several months, wary to try it. My birthday was this week so I decided to try it on a chocolate zucchini bread made with carbalose four that my sweet 14 year old daughter made for me. Oh my! was I pleasantly surprised. I mixed it with about a teaspoon of instant coffee crystals dissolved in the water, about a third cup butter and used a mixer to make if fluffy. It was so, so good. I said to my teenage kids that it was very good for sugar free and low carb. Their reply was that it was good, period. I'm now buying more for myself and some for my two brother-in-laws who are diabetic. Try it. |
| This review is specific to Carb Counters Frosting Mix, White |
| Was this review helpful to you? Yes No |
|
| 0 of 1 people found the following review helpful. |
July 18, 2010
Reviewer: DENISE in Ohio |
| This makes carb counting a lot more pleasant. |
| Was this review helpful to you? Yes No |
|
June 30, 2008
Reviewer: Jean in Tennessee |
| Love it! Used it to top Dixie Diner devils food cake. Oh my gosh, it was like "the old days" but no guilt, |
| Was this review helpful to you? Yes No |
|
 January 21, 2010
Reviewer: Kimber in New Mexico |
| Pretty good for low carb! |
| This review is specific to Carb Counters Frosting Mix, Chocolate Butter |
| Was this review helpful to you? Yes No |
|
September 18, 2008
Reviewer: Melanie in Wisconsin |
| It was very tasty but I gave it 4 stars because it did raise my blood sugar somewhat. Eat this in moderation if you are diabetic, but its a nice treat. |
| This review is specific to Carb Counters Frosting Mix, Chocolate Butter |
| Was this review helpful to you? Yes No |
|
Join us on Facebook!